| 000 | 00592nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s2006##################000#0#eng## | ||
| 020 | _a9780849380105 ; 9781845690502 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a641.36 FEI | ||
| 100 | _aFeiner, Gerhard | ||
| 245 |
_aMeat products hand book practical science and technology _cGerhard Feiner |
||
| 260 |
_aBoca Raton, FL ; Cambridge _bCRC Press, Wood head publishing limited, Woodhead Publishing _c2006 |
||
| 300 | _axiii, 648p.: ill.: 23cm | ||
| 650 | _aMeat | ||
| 990 | _a59636e36ac10000c2652363cc94ad7b2 | ||
| 991 | _a301751 | ||
| 999 |
_c7126 _d7126 |
||