000			01176nam a22002057a 4500
005			20250808140551.0
008			250808b |||||||| |||| 00| 0 eng d
020			_a9780740761782 _qhbk.
041			_aeng
082			_a641.814 _bJOH
100			_aJohns, Pamela Sheldon
245			_a50 Great Pasta Sauces _c/ Pamela Sheldon Johns
250			_a1st ed.
260			_a Kansas City _bAndrews Mcmeel Publishing, Llc. _cC2006
300			_a111 p. _b: col. illustrations _c ; 17 cm
504			_aindex
520			_a50 Great Pasta Sauces has all the right ingredients to become a best-selling cookbook: everyday Italian recipes that can be prepared fast and affordably, illustrated with beautiful four-color photography. Living on a farm in Tuscany, Pamela Sheldon Johns knows more than a little about Italian cooking, and 50 Great Pasta Sauces showcases some of her best sauces collected throughout her extensive culinary career. The recipes are divided into four mouthwatering categories--vegetable sauces, meat sauces, seafood sauces, and dairy sauces--each designed to be the centerpiece of an irresistible, unforgettable meal.
650			_aCookbook
942			_cENGLISH
999			_c579359 _d579359