| 000 | 00519nam a2200193Ia 4500 | ||
|---|---|---|---|
| 008 | 210417s9999 xx 000 0 und d | ||
| 020 | _a9781635497397 | ||
| 020 | _b1635497396 | ||
| 082 | _a647.95068 RES | ||
| 082 | _b22.647.95068 RES | ||
| 245 | 0 | _aRestaurant management | |
| 245 | 0 | _cRestaurant management | |
| 250 | _b"vii, 253 p. : col. ill., ; 28 cm., hbk." | ||
| 260 | _aNew York | ||
| 260 | _bLarsen & Keller | ||
| 260 | _c2018 | ||
| 700 | _a"Herrera, Rodrigo" | ||
| 700 | _bedited by Rodrigo Herrera | ||
| 999 |
_c486674 _d486674 |
||