| 000 | 01046nam a2200277Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s1997##################000#0#eng## | ||
| 020 | _a841234981 | ||
| 022 | _a97006913 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a615.954 SHA | ||
| 245 |
_aAntinutrients and phytochemicals in food _cFereidoon Shahidi, editor |
||
| 260 |
_aWashington, DC _bAmerican Chemical Society _c1997 |
||
| 300 | _avii, 334 p. : ill. ; 24 cm | ||
| 500 | _aIncludes bibliographical references and index | ||
| 650 | _aCancer - Chemoprevention - Congresses | ||
| 650 | _aFood - Composition - Congresses | ||
| 650 | _aFood - Toxicology - Congresses | ||
| 650 | _aNutritionally induced diseases - Congresses | ||
| 650 | _aPhytochemicals - Congresses | ||
| 650 | _aPlant toxins - Congresses | ||
| 700 | _aShahidi, Fereidoon | ||
| 710 | _aAmerican Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting (210th : 1995 : Chicago, Ill.) | ||
| 990 | _adbef0d03ac10000c3456eab11cf7ca4d | ||
| 991 | _a120075 | ||
| 999 |
_c371304 _d371304 |
||