| 000 | 00628nam a2200193Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s2010##################000#0#eng## | ||
| 020 | _a9781439829677 ; 9781845694845 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a641.22 REY | ||
| 245 |
_aManaging wine quality _cedited by Andrew G. Reynolds |
||
| 260 |
_aBoca Raton, FL ; Cambridge _bCRC Press, Woodhead Publishing _c2010 |
||
| 300 | _a2 v. (xiv, 606 p. ; xxvi, 651 p.) : ill. ; 24 cm | ||
| 500 | _aIncludes index | ||
| 650 | _aWine and wine making -- Analysis | ||
| 700 | _aReynolds, Andrew G | ||
| 990 | _a5421b4aeac10000c2652363c5e85826a | ||
| 991 | _a299333 | ||
| 999 |
_c3055 _d3055 |
||