000 | 00674nam a2200205Ia 4500 | ||
---|---|---|---|
008 | 191130s2000##################000#0#eng## | ||
020 | _a9780521402156 | ||
040 |
_aACL _cACL |
||
082 | _a641.309 KIP | ||
245 |
_aThe Cambridge world history of food _ceditors, Kenneth F. Kiple, Kriemhild Coneè Ornelas |
||
260 |
_aCambridge _bCambridge University Press _cc2000 |
||
300 | _a2 v. (xlii, 2153 p.) : ill. ; 26 cm. | ||
500 | _aIncludes bibliographical references and index | ||
650 | _aFood - History | ||
700 | _aKiple, Kenneth F | ||
700 | _aOrnelas, Kriemhild Conee | ||
990 | _a5f433fc7ac10000c2652363c2d03a17b | ||
991 | _a305129 | ||
999 |
_c302305 _d302305 |