| 000 | 01126nam a2200265Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s2004##################000#0#eng## | ||
| 020 | _a9780195169607 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a382.41094 FRE | ||
| 100 | _aFreidberg, Susanne | ||
| 245 |
_aFrench beans and food scares : culture and commerce in an anxious age _cSusanne Freidberg |
||
| 250 | _a1st ed | ||
| 260 |
_aOxford _bOxford University Press _c2004 |
||
| 300 | _aix, 269 p. : ill., maps ; 24 cm. ; : alk. paper | ||
| 500 | _aIncludes bibliographical references (p. 235-269) and index | ||
| 650 | _aFood adulteration and inspection - International cooperation | ||
| 650 | _aHorticultural products - Inspection - International cooperation | ||
| 650 | _aHorticultural products industry - Government policy - Africa | ||
| 650 | _aHorticultural products industry - Government policy - Developing countries | ||
| 650 | _aHorticultural products industry - Government policy - England | ||
| 650 | _aHorticultural products industry - Government policy - France | ||
| 990 | _a5e997feaac10000c2652363c5108ba61 | ||
| 991 | _a304486 | ||
| 999 |
_c263861 _d263861 |
||