000			00756nam a2200229Ia 4500
008			191130s2007##################000#0#eng##
020			_a9780131936324
022			_a2006010691
040			_aACL _cACL
082			_a647.95068 GRE
100			_aSpears, Marian C
245			_aFoodservice organizations : a managerial and systems approach _cMary B. Gregoire., Marian C. Spears
250			_a6th ed
260			_aUpper Saddle River, NJ _bPearson Prentice Hall _cc2007
300			_axiii, 700 p. : ill. ; 26 cm
500			_aPrevious ed.: 2003. Includes bibliographical references and index
650			_aFood service management
700			_aGregoire, Mary B
990			_aa77b49f9ac10000c4cdfc6f22f9dd5a8
991			_a342476
999			_c263449 _d263449