000 | 00708nam a2200217Ia 4500 | ||
---|---|---|---|
008 | 191130s2002##################000#0#eng## | ||
020 | _a9780767929493 | ||
040 |
_aACL _cACL |
||
082 | _a641.5973 MAD | ||
100 | _aMadison, Deborah | ||
245 |
_aLocal flavors: cooking and eating from America's farmers' markets _cDeborah Madison, Patrick Mcfarlin, Laurie Smith |
||
260 |
_aNew York _bBroadway Books _c2002 |
||
300 | _axxiii, 408 p. : ill. ; 25 cm | ||
500 | _aIncludes bibliographical references and index | ||
650 | _aCooking, American | ||
650 | _aFarmers' markets | ||
700 | _aMcFarlin, Patrick | ||
990 | _a81db6fffac10000c488248b77a95bed9 | ||
991 | _a322776 | ||
999 |
_c234757 _d234757 |