| 000 | 00706nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s2001##################000#0#eng## | ||
| 020 | _a9788131504215 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a642.4 SHI | ||
| 100 | _aShiring, Stephen B | ||
| 245 |
_aIntroduction to catering : ingredients for success _cStephen B. Shiring, Sr., R. William "Bill" Jardine and Richard J. Mills, Jr |
||
| 260 |
_aNew Delhi _bDelmar Cengage Learning _cc2001 |
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| 300 | _axviii, 398 p. : ill. ; 26 cm | ||
| 500 | _aIncludes index | ||
| 650 | _aCaterers and catering | ||
| 700 | _aJardine, R. William | ||
| 700 | _aMills, Richard J | ||
| 990 | _a823a8647ac10000c488248b71618aa4a | ||
| 991 | _a323175 | ||
| 999 |
_c219235 _d219235 |
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