| 000 | 00701nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s1997##################000#0#eng## | ||
| 020 | _a9780849394881 | ||
| 022 | _a95050844 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a363.1926 DEV | ||
| 245 |
_aFood safety and toxicity _cedited by John De Vries |
||
| 260 |
_aBoca Raton, FL _bCRC Press _cc1997 |
||
| 300 | _a349 p. : ill. ; 25 cm | ||
| 500 | _aIncludes bibliographical references and index | ||
| 650 | _aFood - Toxicology | ||
| 650 | _aFood adulteration and inspection | ||
| 650 | _aFood industry and trade - Safety measures | ||
| 700 | _aDe Vries, John | ||
| 990 | _ae3653657ac10000c3587b0bfe9f426c5 | ||
| 991 | _a372770 | ||
| 999 |
_c186135 _d186135 |
||