| 000 | 00770nam a2200241Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s2006##################000#0#eng## | ||
| 020 | _a9780824759223 | ||
| 022 | _a2005046735 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a664 STE | ||
| 245 |
_aFood polysaccharides and their applications _cedited by Alistair M. Stephen, Glyn O. Phillips, Peter A. Williams |
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| 250 | _a2nd ed | ||
| 260 |
_aBoca Raton, FL _bCRC Taylor & Francis _c2006 |
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| 300 | _a733 p. : ill. ; 27 cm | ||
| 500 | _aIncludes bibliographical references and index | ||
| 650 | _aFood - Polysaccharide content | ||
| 700 | _aPhillips, Glyn O | ||
| 700 | _aStephen, Alistair M | ||
| 700 | _aWilliams, Peter A | ||
| 990 | _af143823fac10000c3ba364bd622f3c2e | ||
| 991 | _a252347 | ||
| 999 |
_c186102 _d186102 |
||