| 000 | 00683nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s1997##################000#0#eng## | ||
| 020 | _a9780412783807 | ||
| 022 | _a97072350 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a174.9664 THO | ||
| 100 | _aThompson, Paul B | ||
| 245 |
_aFood biotechnology in ethical perspective _cPaul B. Thompson |
||
| 250 | _a1st ed | ||
| 260 |
_aLondon _bBlackie Academic & Professional _c1997 |
||
| 300 | _axx, 267 p. ; 24 cm | ||
| 500 | _aIncludes bibliographical references (p. 241-259) and index | ||
| 650 | _aFood - Biotechnology - Moral and ethical aspects | ||
| 990 | _a06add9c8ac10000c02d83b3672c26dec | ||
| 991 | _a263835 | ||
| 999 |
_c185984 _d185984 |
||