| 000 | 00870nam a2200241Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s2008##################000#0#eng## | ||
| 020 | _a9780132325424 | ||
| 022 | _a2007012678 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a647.95076 LIE | ||
| 100 | _aLieux, Elizabeth McKinney | ||
| 245 |
_aExploring foodservice systems management through problems _cElizabeth McKinney Lieux, Patricia Kelly Luoto |
||
| 250 | _a3rd ed | ||
| 260 |
_aUpper Saddle River, NJ _bPearson Prentice Hall _cc2008 |
||
| 300 | _av, 169 p. ; 28 cm | ||
| 500 | _aIncludes bibliographical references and index | ||
| 650 | _aFood service management - United States - Examinations - Study guides | ||
| 650 | _aFood service management - United States - Study and teaching | ||
| 700 | _aLuoto, Patricia Kelly | ||
| 990 | _abaa90323ac10000c362707bacce228a5 | ||
| 991 | _a351805 | ||
| 999 |
_c180210 _d180210 |
||