| 000 | 00973nam a2200277Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s2008##################000#0#eng## | ||
| 020 | _a9780849317644 | ||
| 022 | _a2004295429 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a664.00286 MAT | ||
| 245 |
_aEnvironmentally-friendly food processing _cedited by Berit Mattsson and Ulf Sonesson |
||
| 260 |
_aBoca Raton, FL ; Cambridge, England _bCRC Press ; Woodhead Pub _c2008 |
||
| 300 | _axiv, 337 p. : ill. ; 25 cm | ||
| 500 | _aIncludes bibliographical references and index | ||
| 650 | _aEnvironmental responsibility | ||
| 650 | _aFood industry and trade - Energy consumption | ||
| 650 | _aFood industry and trade - Environmental aspects | ||
| 650 | _aFood processing plants - Environmental aspects | ||
| 650 | _aPackaging waste | ||
| 650 | _aRecycling (Waste, etc.) | ||
| 700 | _aMattsson, Berit | ||
| 700 | _aSonesson, Ulf | ||
| 990 | _aed5bdf9aac10000c6d5b0befd7955809 | ||
| 991 | _a251152 | ||
| 999 |
_c175632 _d175632 |
||