| 000 | 00864nam a2200253Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s2008##################000#0#eng## | ||
| 020 | _a9783906390499 | ||
| 022 | _a2009417256 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a668.54 KRA | ||
| 100 | _aKraft, Philip | ||
| 245 |
_aCurrent topics in flavor and fragrance research _cPhilip Kraft, Karl A.D. Swift (eds.) |
||
| 260 |
_aWeinheim _bWiley-VCH _cc2008 |
||
| 300 | _axi, 412 p. : ill. (some col.) ; 25 cm | ||
| 500 | _aIncludes bibliographical references and index | ||
| 650 | _aFlavoring essences - Congresses | ||
| 650 | _aOdors - Congresses | ||
| 650 | _aPerfumes - Congresses | ||
| 700 | _aSwift, Karl A. D | ||
| 710 | _aRoyal Society of Chemistry (Great Britain), Society of Chemical Industry (Great Britain) | ||
| 990 | _a499077dbac10000c786ee32d106ce240 | ||
| 991 | _a291856 | ||
| 999 |
_c143437 _d143437 |
||