| 000 | 00696nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s2010##################000#0#eng## | ||
| 020 | _a9781439830956 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a633.1 WRI | ||
| 245 |
_aCereal grains : assessing and managing quality _cedited by Colin W. Wrigley, I. L. Batey |
||
| 260 |
_aBoca Raton, FL ; Cambridge, England _bCRC Press, Woodhead Publishing _c2010 |
||
| 300 | _axxiv, 520 p. : ill. ; 25 cm | ||
| 500 | _aIncludes index | ||
| 650 | _aCereals as food | ||
| 650 | _aGrain | ||
| 650 | _aGrain--Quality | ||
| 700 | _aBatey, I L | ||
| 700 | _aWrigley, C W | ||
| 990 | _a4fe6d34aac10000c2652363c2ab2a92e | ||
| 991 | _a296975 | ||
| 999 |
_c125958 _d125958 |
||