| 000 | 00684nam a2200205Ia 4500 | ||
|---|---|---|---|
| 008 | 191130s2009##################000#0#eng## | ||
| 020 | _a9781905224623 | ||
| 022 | _a2009419417 | ||
| 040 |
_aACL _cACL |
||
| 082 | _a664.001579 FER | ||
| 245 |
_aMicrobiology handbook. dairy products _cedited by Rhea Fernandes |
||
| 260 |
_aLeatherhead ; Cambridge _bLeatherhead Pub., and Royal Society of Chemistry _cc2009 |
||
| 300 | _axiii, 173 p. ; 24 cm | ||
| 500 | _aIncludes bibliographical references and index | ||
| 650 | _aDairy microbiology - Handbooks, manuals, etc | ||
| 700 | _aFernandes, Rhea | ||
| 990 | _af2aa082dac10000c158e73a7b203798f | ||
| 991 | _a253681 | ||
| 999 |
_c10059 _d10059 |
||