Your search returned 84 results.

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	1.		Madhur Jaffrey's world vegetarian : an unrivalled sourcebook of over 600 recipes and ingredients from all over the globe by Jaffrey, Madhur Edition: 1st ed Publication details: London Ebury c1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 JAF.
	2.		Madhur Jaffrey's world-of-the-east vegetarian cooking Madhur Jaffrey ; illustrated by Susan Gaber by Jaffrey, Madhur Edition: 1st ed Publication details: New York Distributed by Random House, Knopf c1981 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 JAF.
	3.		Main-course, vegetarian pleasures Jeanne Lemlin by Lemlin, Jeanne Edition: 1st ed Publication details: New York Harper Perennial c1995 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 LEM.
	4.		Meatless dishes in twenty minutes Karen A. Levin by Levin, Karen A Publication details: Chicago, IL Contemporary Books 1993 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 LEV.
	5.		Moosewood restaurant cooking for health : more than 200 new vegetarian and vegan recipes for delicious and nutrient-rich dishes The Moosewood Collective by Moosewood Collective, Moosewood Restaurant Edition: 1st Simon & Schuster ed Publication details: New York Simon & Schuster 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 MOO.
	6.		Moosewood Restaurant cooks at home : fast and easy recipes for any day the Moosewood Collective by Moosewood Collective, Moosewood Restaurant Publication details: New York Simon and Schuster c1994 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 MOO.
	7.		Moosewood Restaurant low-fat favorites : flavorful recipes for healthful meals [by the members of] the Moosewood Collective by Moosewood Collective Edition: 1st ed Publication details: New York C. Potter c1996 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 MOO.
	8.		Moosewood Restaurant new classics : 350 recipes for homestyle favorites and everyday feasts by Moosewood Restaurant Edition: 1st ed Publication details: New York Clarkson Potter c2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 MOO.
	9.		New recipes from moosewood restaurant the Moosewood Collective by Moosewood Collective, Moosewood Restaurant Edition: New ed Publication details: Berkeley, Calif Ten Speed Press c1987 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 MOO.
	10.		New vegetarian cooking : 120 fast, fresh, and fabulous recipes Rose Elliot by Elliot, Rose Edition: 1st ed Publication details: New York Simon & Schuster 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5 ELL.
	11.		No more bull! : the mad cowboy targets America's worst enemy, our diet Howard F. Lyman with Glen Merzer and Joanna Samarow-Merzer ; with a foreword by Caldwell-Esselstyn by Lyman, Howard F Merzer, Glen Samarow-Merzer, Joanna Edition: 1st Scribner trade pbk. ed Publication details: New York Scribner 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 LYM.
	12.		Okay, so now you're a vegetarian : advice and 100 recipes from one vegetarian to another Lauren Butts by Butts, Lauren Edition: 1st ed Publication details: New York Broadway Books c2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 BUT.
	13.		Olive trees and honey : a treasury of vegetarian recipes from Jewish communities around the world Gil Marks by Marks, Gil Publication details: Hoboken, NJ Wiley Pub c2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636089924 MAR.
	14.		Pasta verde Judith Barrett by Barrett, Judith Edition: 1st ed Publication details: New York Macmillan 1995 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.822 BAR.
	15.		Plenty Yotam Ottolenghi by Ottolenghi, Yotam Publication details: London Ebury 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 OTT.
	16.		Professional vegetarian cooking Ken Bergeron by Bergeron, Ken Publication details: Hoboken, NJ John Wiley & Sons c1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 BER.
	17.		Pure & simple, homemade Indian vegetarian cuisine Vidhu Mittal ; photographs, Sanjay Ramchandran ; [editor, Neeta Datta] by Mittal, Vidhu Datta, Neeta Ramchandran, Sanjay Publication details: New Delhi Lustre Press, Roli Books 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5 MIT.
	18.		Pure vegetarian : modern and stylish vegetarian cooking Paul Gayler by Gayler, Paul Publication details: Lanham, MD Kyle Books 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 GAY.
	19.		Quick vegetarian pleasures Jeanne Lemlin by Lemlin, Jeanne Edition: 1st ed Publication details: New York HarperPerennial c1992 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 LEM.
	20.		Quick-fix vegetarian : healthy home-cooked meals in 30 minutes or less Robin Robertson by Robertson, Robin Publication details: Kansas City, MO Andrews McMeel Pub c2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 ROB.
	21.		The gourmet vegetarian slow cooker : simple and sophisticated meals from around the world Lynn Alley ; photography by Leo Gong by Alley, Lynn Gong, Leo Edition: 1st ed Publication details: Berkeley, CA Ten Speed Press c2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 ALL.
	22.		The healthy hedonist holidays : a year of multicultural, vegetarian-friendly holiday feasts Myra Kornfeld ; illustrated by Sheila Hamanaka by Kornfeld, Myra Edition: 1st Simon & Schuster trade pbk. ed Publication details: New York Simon & Schuster Paperbacks 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.568 KOR.
	23.		The Indian vegan kitchen : more than 150 quick and healthy homestyle recipes Madhu Gadia by Gadia, Madhu Edition: 1st ed Publication details: New York Perigee book 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5954 GAD.
	24.		The Indian vegetarian cookbook compiled by Mater Chefs of India Publication details: New Delhi Roli Books 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5 MAS.
	25.		The millennium cookbook : extraordinary vegetarian cuisine Eric Tucker & John Westerdahl ; dessert recipes by Sascha Weiss ; photography by Renèe Comet by Tucker, Eric Weiss, Sascha Westerdahl, John Publication details: Berkeley, CA Ten Speed Press c1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 TUC.
	26.		The modern vegetarian : food adventures for the contemporary palate Maria Elia by Elia, Maria Edition: 1st ed Publication details: Lanham, MD Kyle Books 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 ELI.
	27.		The modern vegetarian kitchen Peter Berley with Melissa Clark ; photographs by Beth Galton ; illustrations by Laura Hartman Maestro by Berley, Peter Clark, Melissa Edition: 1st ed Publication details: New York Regan Books 2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 BER.
	28.		The Moosewood Restaurant cooks for a crowd : recipes with a vegetarian emphasis for 24 or more the Moosewood Collective by Moosewood Collective Publication details: Chichester, England ; Hoboken, NJ J. Wiley c1996 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 MOO.
	29.		The native foods restaurant cookbook Tanya Petrovna ; foreword by Deborah Madison ; illlustrations by Stephen Brogdon by Petrovna, Tanya Native Foods (Restaurant) Edition: 1st ed Publication details: Boston Shambhala c2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 PET.
	30.		The natural gourmet : delicious recipes for healthy, balanced eating Annemarie Colbin by Colbin, Annemarie Edition: 1st ed Publication details: New York Ballantine Books 1989 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.563 COL.
	31.		The new cranks recipe book Nadine Abensur, Cranks Restaurant by Abensur, Nadine Cranks Restaurant Publication details: London Phoenix Illustrated 1997 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 ABE.
	32.		The new enchanted broccoli forest recipes, drawings, and hand-lettering by Mollie Katzen ; [food photography, Richard Jung] by Katzen, Mollie Publication details: Berkeley, CA Ten Speed Press c2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 KAT.
	33.		The new Laurel's kitchen : a handbook for vegetarian cookery & nutrition Laurel Robertson, Carol Flinders & Brian Ruppenthal by Flinders, Carol Robertson, Laurel Ruppenthal, Brian Publication details: Berkeley, CA Ten Speed Press c1986 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 ROB.
	34.		The new moosewood cookbook by Mollie Katzen ; [food photography, Richard Jung] by Katzen, Mollie Moosewood Restaurant Publication details: Berkeley, CA Ten Speed Press c2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 KAT.
	35.		The new vegetarian epicure : menus for family and friends by Anna Thomas ; illustrations by Rodica Prato by Thomas, Anna Edition: 1st ed Publication details: New York Alfred Knopf ; Distributed by Random House 1996 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 THO.
	36.		The real food daily cookbook : really fresh, really good, really vegetarian Ann Gentry with Anthony Head by Gentry, Ann Head, Anthony Publication details: Berkeley, CA Ten Speed Press c2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 GEN.
	37.		The starving students' vegetarian cookbook Dede Hall by Hall, Dede Publication details: New York Grand Central Publishing 2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 HAL.
	38.		The Tassajara recipe book Edward Espe Brown ; foreword by Alice Walters by Brown, Edward Espe Edition: Rev. ed Publication details: Boston Shambhala 2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 BRO.
	39.		The vegetarian 5-ingredient gourmet : 250 simple recipes and dozens of healthy menus for eating well every day Nava Atlas by Atlas, Nava Edition: 1st ed Publication details: New York Broadway Books 2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 ATL.
	40.		The vegetarian family cookbook written and illustrated by Nava Atlas by Atlas, Nava Publication details: New York Broadway Books 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 ATL.
	41.		The vegeterranean : Italian vegetarian cooking : inside the kitchen of the country house montali Malu Simoes & Alberto Musacchio ; written with Grace Choi ; photography & design by David Piening by Simoes, Malu Publication details: New York Simon & Schuster 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.56360945 SIM.
	42.		The yoga cookbook : vegetarian food for body and mind recipes from the Sivananda Yoga Vedanta Centers by Sivananda Yoga Vedanta Centre (London, England) Publication details: New York Simon & Schuster c1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 SIV.
	43.		Twelve months of monastery soups Brother Victor-Antoine d'Avila-Latourrette by D'Avila-Latourrette, Victor-Antoine Publication details: New York Broadway Books 1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.813 DAV.
	44.		Vegetable soups from Deborah Madison's kitchen Deborah Madison by Madison, Deborah Edition: 1st ed Publication details: New York Broadway Books 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.813 MAD.
	45.		No cover image available Vegetables rock! : a complete guide for teenage vegetarians Stephanie Pierson by Pierson, Stephanie Publication details: New York Bantam Books 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.262 PIE.
	46.		Vegetarian : over 60 simple recipes for great home cooking Publication details: United Kingdom Bounty Books 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5944 BOU.
	47.		Vegetarian classics : 300 essential recipes for every course and every meal Jeanne Lemlin by Lemlin, Jeanne Publication details: New York HarperCollins Publishers 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 LEM.
	48.		Vegetarian cooking for everyone Deborah Madison by Madison, Deborah Edition: 10th anniversary ed., with a new introduction Publication details: New York Broadway Books c2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 MAD.
	49.		Vegetarian cooking without : recipes free from added gluten, sugar, dairy products, yeast, salt and saturated fat Barbara Cousins by Cousins, Barbara Publication details: Hammersmith Thorsons 2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5631 COU.
	50.		Vegetarian fare Radha Rao by Radha Rao Publication details: Hyderabad Orient Longman 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636095 RAO.
	51.		Vegetarian suppers from Deborah Madison's kitchen Deborah Madison by Madison, Deborah Edition: 1st ed Publication details: New York Broadway Books 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 MAD.
	52.		Vegetarian times complete cookbook : the best vegetarian cooking with more than 600 freh and inviting recipes the editors of Vegetarian times ; [food editor, Alexandra Greeley] by Greeley, Alexandra Edition: [2nd ed.] Publication details: Hoboken, N.J Wiley Pub c2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 VEG.
	53.		Vegetarian times low-fat & fast : 150 easy meatless recipes from the editors of Vegetarian times magazine Publication details: Hoboken, N.J Wiley Publishing c1997 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 VEG.
	54.		Yoga for health Richard Hittleman by Hittleman, Richard L Edition: 1st ed Publication details: New York Ballantine Books 1983 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.7046 HIT.
	55.		You are what you eat cookbook : more than 150 healthy and delicious recipes Gillian McKeith by McKeith, Gillian Publication details: London Penguin Books 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.563 MCK.
	56.		Wednesday night is vegetarian : the eat-well cookbook of meals in a hurry [edited by] editors of Woman's Day Publication details: New York Filipacchi Pub 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 FIL.
	57.		Weight watchers versatile vegetarian : 150 easy recipes Weight Watchers by Weight Watchers Publication details: Hoboken, NJ Wiley Publishing 2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 WEI.
	58.		Betty crocker easy everyday vegetarian : meatless main dishes you'll love Betty Crocker editors by Crocker, Betty Edition: 2nd ed Publication details: Hoboken, N.J Wiley c2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 CRO.
	59.		Classic Indian vegetarian and grain cooking Julie Sahni ; illustrations by Richard Pfanz by Sahni, Julie Edition: 1st ed Publication details: New York William Morrow c1985 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.65 SAH.
	60.		College vegetarian cooking : feed yourself and your friends Megan Carle and Jill Carle ; photography by Penny De Los Santos by Carle, Megan Carle, Jill Edition: 1st ed Publication details: Berkeley, CA Ten Speed Press c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 CAR.
	61.		Cook 1.0 : a fresh approach to the vegetarian kitchen : breakfast, lunch + dinner Heidi Swanson ; foreword by Art Smith by Swanson, Heidi Publication details: New York Stewart, Tabori & Chang 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 SWA.
	62.		No cover image available Dairy-free cookbook : over 250 recipes for people with lactose intolerance or milk allergy Jane Zukin by Zukin, Jane Edition: Fully rev. 2nd ed Publication details: Roseville, CA Prima Health 1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.26 ZUK.
	63.		Dr. Dean Ornish's program for reversing heart disease : the only system scientifically proven to reverse heart disease without drugs or surgery Dean Ornish by Ornish, Dean Edition: 1st ed Publication details: New York Ballantine Books 1991, ©1990 Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.12305 ORN.
	64.		Eastern vegetarian cooking Madhur Jaffrey by Jaffrey, Madhur Publication details: London Arrow Books 1990 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 JAF.
	65.		Everyday cooking with Dr. Dean Ornish : 150 easy, low-fat, high-flavor recipes by Dean Ornish, with Janet Fletcher, Jean-Marc Fullsack, and Helen Roe by Ornish, Dean Edition: 1st ed Publication details: New York HarperCollins Publishers c1996 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 ORN.
	66.		Everyday greens : home cooking from greens, the celebrated vegetarian restaurant by Annie Somerville by Somerville, Annie Publication details: New York Scribner c2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 SOM.
	67.		Everyday vegan : 300 recipes for healthful eating Jeani-Rose Atchison ; illustrated by Audrey Colman by Atchison, Jeani-Rose Publication details: Berkeley, CA North Atlantic Books 2002 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.262 ATC.
	68.		Fast and easy : great foods you can make in minutes the editors of Vegetarian times Publication details: Hoboken, NJ Wiley Pub c2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 VEG.
	69.		Feeding the healthy vegetarian family Ken Haedrich by Haedrich, Ken Publication details: New York Bantam Books c1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 HAE.
	70.		Fields of greens : new vegetarian recipes from the celebrated Greens Restaurant Annie Somerville by Somerville, Annie Publication details: New York Bantam Press c1993 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 SOM.
	71.		Follow your heart cookbook : recipes from follow your heart's kitchen Janice Cook Knight ; illustrations by Kristine McCallister by Knight, Janice Cook Follow Your Heart Natural Foods Restaurants (Firm) Publication details: Hoboken, NJ John Wiley & Sons c2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 KNI.
	72.		No cover image available Gardencuisine : heal yourself and the planet through low-fat meatless eating Paul Wenner by Wenner, Paul Publication details: New York Simon & Schuster c1997 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.262 WEN.
	73.		Great vegetarian cooking under pressure : two-hour taste in ten minutes Lorna J. Sass by Sass, Lorna J Publication details: New York William Morrow c1994 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 SAS.
	74.		Hope's edge : the next diet for a small planet Frances Moore Lappé and Anna Lappé by Lappé, Frances Moore Lappé, Anna Edition: 1st trade pbk. ed Publication details: New York Jeremy P. Tarcher/Putnam c2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 179.1 LAP.
	75.		In the green kitchen : techniques to learn by heart Alice Waters ; photographs by Hirsheimer & Hamilton by Waters, Alice Edition: 1st ed Publication details: New York Clarkson Potter/Publishers c2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.563 WAT.
	76.		Indian vegetarian cooking from an American kitchen Vasantha Prasad by Prasad, Vasantha Edition: 1st ed Publication details: New York Random House c1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 PRA.
	77.		India's vegetarian cooking : a regional guide Monisha Bharadwaj by Bharadwaj, Monisha Edition: 1st ed Publication details: Lanham, MD Kyle Books 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.56360954 BHA.
	78.		Joy of cooking : all about vegetarian cooking Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker ; photography by Tucker & Hossler by Rombauer, Irma von Starkloff Becker, Ethan Becker, Marion Rombauer Publication details: New York Scribner c2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 ROM.
	79.		Linda's kitchen : simple and inspiring recipes for meals without meat Linda McCartney ; food consultant, Rosamond Richardson ; photography, Debbie Patterson by McCartney, Linda Edition: 1st ed Publication details: Boston, MA Little, Brown and Co 1995 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 MCC.
	80.		Love soup : 160 all-new vegetarian recipes from the author of the vegetarian Epicure Anna Thomas ; illustrations by Annika Huett by Thomas, Anna Huett, Annika Edition: 1st ed Publication details: New York W. W. Norton & Company c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 THO.
	81.		Diet for a small planet Frances Moore Lappé ; illustrations by Marika Hahn by Lappé, Frances Moore Publication details: New York Ballantine Books 1991 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.563 LAP.
	82.		Diet for a small planet Frances Moore Lappé ; illustrations by Marika Hahn by Lappé, Frances Moore Edition: 20th anniversary ed Publication details: New York Ballantine Books 1991 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.563 LAP.
	83.		A casket of vegetarian recipes S. V. Ramani by Ramani, S V Publication details: Hyderabad Orient Longman c2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.56360954 RAM.
	84.		A casket of vegetarian recipes S. V. Ramani by Ramani, S V Publication details: Hyderabad Orient Longman c2006 Availability: No items available.

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