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	1.		Methods in proteome and protein analysis edited by R M Kamp; Juan J Calvete; T Choli-Papadopoulou by Choli-Papadopolou, T Clavete, J. J Kamp, R. M Publication details: Berlin Springer-Verlag 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 572.6 KAM.
	2.		Protein functionality in food systems edited by Navam S. Hettiarachchy, Gregory R. Ziegler by Hettiarachchy, Navam S Ziegler, Gregory R Publication details: New York Marcel Dekker c1994 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664 HET.
	3.		Advances in nucleic acid and protein analyses, manipulation, and sequencing : 26-27 January 2000, San Jose, California Patrick A. Limbach ... [et al.], chairs/editors, ; sponsored by SPIE--the International Society for Optical Engineering [and] IBOS--the International Biomedical Optics Society by Limbach, Patrick A International Biomedical Optics Society, Society of Photo-optical Instrumentation Engineers Publication details: Bellingham, Wash SPIE c2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 660.63 LIM.

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