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	1.		Novel macromolecules in food systems edited by G. Doxastakis and V. Kiosseoglou by Doxastakis, George Kiosseoglou, V Edition: 1st ed Publication details: Amsterdam Elsevier 2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.024 DOX.
	2.		Polysaccharide applications : cosmetics and pharmaceuticals Magda A. El-Nokaly, Helena A. Soini, editors by El-Nokaly, Magda A Soini, Helena A Publication details: Washington, DC American Chemical Society c1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 661.8 ELN.
	3.		Polysaccharide association structures in food edited by Reginald H. Walter by Walter, Reginald Henry Publication details: New York Marcel Dekker c1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664 WAL.
	4.		Polysaccharide dispersions : chemistry and technology in food Reginald H. Walter by Walter, Reginald Henry Publication details: San Diego, CA Elsevier / Academic Press c1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664 WAL.
	5.		Polysaccharide gums from agricultural products : processing, structures & functionality Steve W. Cui by Cui, Steve W Publication details: Lancaster, PA Technomic Publishing Co c2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.06 CUI.
	6.		Polysaccharides : structural diversity and functional versatility [edited by] Severian Dumitriu by Dumitriu, Severian Edition: 2nd ed Publication details: New York Marcel Dekker c2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: TP248.65.P64 P66 2005 660.6/3.
	7.		No cover image available Polysaccharides for drug delivery and pharmaceutical applications Robert H. Marchessault, editor ; François Ravenelle, editor ; Xiao Xia Zhu, editor ; sponsored by the ACS Division of Cellulose and Renewable Materials by Marchessault, R. H Ravenelle, François Zhu, Xiao Xia American Chemical Society. Cellulose and Renewable Materials Division, American Chemical Society. Meeting (228th : 2004 : Philadelphia, Pa.) Publication details: Washington, DC American Chemical Society ; Distributed by Oxford University Press 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 572.566 MAR.
	8.		Polysaccharides in medicinal applications edited by Severian Dumitriu by Dumitriu, Severian Publication details: New York Marcel Dekker 1996 Availability: Items available for loan: Anna Centenary Library (1)Call number: 610.28 DUM.
	9.		Bioactive carbohydrate polymers edited by Berit S. Paulsen by Paulsen, Berit S Publication details: Dordrecht ; Boston Kluwer Academic Publishers 2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 575662 PAU.
	10.		Biopolymers from polysaccharides and agroproteins Richard A. Gross, editor, Carmen Scholtz, editor by Gross, Richard A Scholz, Carmen Publication details: Washington, DC American Chemical Society c2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 668.9 GRO.
	11.		Chemistry, biochemistry, and biology of (1-3)-[beta]-glucans and related polysaccharides edited by Antony Bacic, Geoffrey B. Fincher, Bruce A. Stone by Bacic, Antony Fincher, Geoffrey B Stone, Bruce A Edition: 1st ed Publication details: Amsterdam ; Boston Elsevier / Academic Press 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 572.566 BAC.
	12.		Concepts and applications of polysaccharides edited by Erica Young by Young, Erica Publication details: New York Callisto Reference c2015 Availability: Items available for loan: Anna Centenary Library (1)Call number: 547.782 YOU.
	13.		Fiber ingredients : food applications and health benefits edited by Susan Sungsoo Cho and Priscilla Samuel by Cho, Sungsoo Samuel, Priscilla Publication details: Boca Raton, FL CRC Press c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.263 SUN.
	14.		Genetics of bacterial polysaccharides edited by Joanna B. Goldberg by Goldberg, Joanna B Publication details: Boca Raton, Fl CRC Press 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 572.566293 GOL.
	15.		Glycoscience synthesis of substrate analogs and mimetics volume editors H. Driguez and J. Thiem by Driguez, H Thiem, J Publication details: Berlin Springer 1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 572.68 DRI.
	16.		Polysaccharide hydrogels : characterization and biomedical applications Matricardi, Pietro; Alhaique, Franco; Coviello, Tommasina by Matricardi, Pietro Alhaique, Franco Coviello, Tommasina Publication details: Singapore Pan Stanford Publishing Pte. Ltd 2016 Availability: Items available for loan: Anna Centenary Library (1).
	17.		Functional properties of food macromolecules edited by S.E. Hill, D.A. Ledward, and J.R. Mitchell by Hill, S. E Ledward, D. A Mitchell, J. R Edition: 2nd ed Publication details: Gaithersburg, MD Aspen 1998 Availability: Items available for loan: Anna Centenary Library (2)Call number: 664.00154775 HIL, ...

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