Your search returned 8 results.

Sort
Results
1.
McDonald's : behind the arches John F. Love by
Edition: Rev. ed
Publication details: New York Bantam Books 1995
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.7616479573 LOV.

2.
Everything I know about business I learned at McDonald's : the 7 leadership principles that drive break out success Paul Facella ; with Adina Genn by
Publication details: New York McGraw-Hill c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 658.4092 FAC.

3.
Chicken : the dangerous transformation of America's favorite food Steve Striffler by
Publication details: New Haven Yale University Press c2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.176500973 STR.

4.
Chicken : the dangerous transformation of America's favorite food Steve Striffler by
Publication details: New Haven Yale University Press c2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.176500973 STR.

5.
Six rules for brand revitalization : learn how companies like McDonald's can re-energize their brands Larry Light and Joan Kiddon by
Edition: 1st imp
Publication details: New Delhi Pearson 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 658.827 LIG.

6.
Six rules for brand revitalization : learn how companies like McDonald's can re-energize their brands Larry Light and Joan Kiddon by
Publication details: Upper Saddle River, N.J Wharton School Pub 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 658.827 LIG.

7.
8.
Six rules for brand revitalization : learn how companies like McDonald's can re-energize their brands Larry Light and Joan Kiddon by
Publication details: Upper Saddle River, N.J Wharton School Pub 2009
Availability: No items available.

Pages

Find us on the map

Powered by Koha