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1.
Management of tourism & hospitality industry E.K. Murthy by
Publication details: Jaipur ABD Publisher 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 MUR.

2.
Management science applications in tourism and hospitality Zheng Gu, editor by
Publication details: Binghamton, NY Haworth Hospitality Press c2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 910.68 GU.

3.
Managing for quality in the hospitality industry John H. King, Jr., Ronald F. Cichy by
Publication details: Upper Saddle River, NJ Pearson Prentice Hall c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940684 KIN.

4.
Managing people : a guide for managers in the hotel and catering industry Michael Riley by
Edition: 2nd ed
Publication details: London ; New York Butterworth Heinemann 2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940683 RIL.

5.
Managing tourism and hospitality services : theory and international applications edited by Bruce Prideaux, Gianna Moscardo, Eric Laws by
Publication details: Wallingford, UK ; Cambridge, MA ; Cambridge, MA CABI Pub c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 PRI.

6.
Marketing essentials in hospitality and tourism : foundations and practices Stowe Shoemaker, Margaret Shaw by
Publication details: Upper Saddle River, NJ Pearson/Prentice Hall 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 SHO.

7.
Marketing for hospitality and tourism Philip Kotler, John T. Bowen, James C. Makens by
Edition: 4th ed
Publication details: Upper Saddle River, NJ Pearson Prentice Hall c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 KOT.

8.
Marketing for tourism and hospitality : a Canadian perspective Simon Hudson by
Edition: 2nd ed
Publication details: Scarborough, ON Nelson Education 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.479171040688 HUD.

9.
Marketing hospitality Cathy H. C. Hsu, Tom Powers by
Edition: 3rd ed
Publication details: Hoboken, NJ John Wiley & Sons 2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940688 HSU.

10.
Marketing leadership in hospitality and tourism : strategies and tactics for competitive advantage Stowe Shoemaker, Robert C. Lewis, Peter C. Yesawich by
Edition: 4th ed
Publication details: Upper Saddle River, N.J Pearson c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 910.460688.

11.
Marketing of hospitality and tourism services Prasanna Kumar by
Publication details: New Delhi Tata McGraw Hill Education Privated Limited c2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 PRA.

12.
Mediterranean tourism : facets of socioeconomic development and cultural change edited by Yorghos Apostolopoulus, Philippos Loukissas and Lila Leontidou by
Edition: 1st ed
Publication details: New York Routledge 2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791091822 APO.

13.
Meetings, expositions, events, and conventions : an introduction to the industry George G. Fenich by
Edition: 2nd ed
Publication details: Upper Saddle River, NJ Pearson/Prentice Hall c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94 FEN.

14.
Principles of management for the hospitality industry Dana Tesone by
Publication details: Amsterdam ; London Elsevier/Butterworth-Heinemann 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940683 TES.

15.
Professional housekeeping R. K. Arora by
Publication details: New Delhi A. P. H. Pub. Corp 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94 ARO.

16.
Profit planning Peter Harris by
Edition: 2nd ed
Publication details: Oxford ; Boston, MA Butterworth-Heinemann 1999
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940681 HAR.

17.
Providing quality service : what every hospitality service provider needs to know William B. Martin by
Publication details: Upper Saddle River, NJ Prentice Hall c2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94 MAR.

18.
Purchasing : a guide for hospitality professionals David K. Hayes, Jack D. Ninemeier by
Publication details: Upper Saddle River, NJ Prentice Hall c2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940687 HAY.

19.
Purchasing : selection and procurement for the hospitality industry Andrew Hale Feinstein and John M. Stefanelli by
Edition: 7th ed
Publication details: Hoboken, NJ John Wiley & Sons c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.950687 FEI.

20.
Purchasing : selection and procurement for the hospitality industry : study guide Andrew Hale Feinstein , John M. Stefanelli , Gael D. Hancock by
Edition: 7th ed
Publication details: Hoboken, NJ John Wiley [distributor], Wiley 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 FEI.

21.
Quality service : what every hospitality manager needs to know William B. Martin by
Publication details: Upper Saddle River, NJ Prentice Hall 2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.95068 MAR.

22.
The hospitality supervisor's survival kit Clifford Goodwin, Albert B. Squire III, Elwood Chapman by
Publication details: Upper Saddle River, N.J Pearson Prentice Hall c2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 GOO.

23.
The houseguest : a novel Thomas Berger by
Edition: 1st ed
Publication details: New York Simon & Schuster c1998
Availability: Items available for loan: Anna Centenary Library (1)Call number: 813.54 BER.

24.
The international hospitality business : management & operations Larry Yu by
Publication details: Mumbai Jaico Publishing House 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 YU.

25.
The international hospitality industry : structure characteristics and issues Bob Brotherton by
Publication details: Oxford Butterworth - Heinemann 2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94 BRO.

26.
The little book of cases in hospitality management: stories from industry practitioners D. V. Tesone, Peter Ricci by
Publication details: Upper Saddle River, NJ Prentice Hall 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.95068 TES.

27.
The Sage handbook of hospitality management edited by Bob Brotherton and Roy C. Wood by
Publication details: Thousand Oaks, CA SAGE 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 BRO.

28.
Timeshare management : the key issues of hospitality managers Tammie J. Kaufman, Conrad Lashley, Lisa Ann Schreier by
Edition: 1st ed
Publication details: Oxford Elsevier/Butterworth-Heinemann 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 KAU.

29.
Tourism and hospitality education and training in the Caribbean edited by Chandana Jayawardena ; with a foreward by Rex V. Nettleford by
Publication details: Kingston, Jamaica University of West Indies Press 2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 CHA.

30.
Tourism and the lodging sector Dallen J. Timothy, Victor B. Teye by
Edition: 1st ed
Publication details: Boston, MA Butterworth-Heinemann/Elsevier 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 910.46 TIM.

31.
Travel and tourism public relations Dennis E. Deuschl by
Publication details: Amsterdam Elsevier 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 629.29338 DEU.

32.
Understanding the hospitality consumer Alistair Williams by
Publication details: Oxford ; Boston Butterworth Heinemann 2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 177.1 WIL.

33.
Benchmarks in hospitality & tourism editor Sungsoo Pyo by
Publication details: Ahmedabad Jaico Publishing House 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 PYO.

34.
Cambridge hospitality Tracey Holloway...[et al.] by
Edition: 2nd ed
Publication details: Cambridge Cambridge University Press 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647 HOL.

35.
Canadian hospitality law Donald longchamps by
Edition: 3rd ed
Publication details: Toronto Nelson Education 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 343.7107864734 LON.

36.
Career opportunities in travel and hospitality Jennifer Bobrow Burns ; foreword by Joseph A. McInerney by
Publication details: New York Ferguson c2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 910.23 BUR.

37.
Careers in focus. travel & hospitality
Edition: 3rd ed
Publication details: New York Ferguson c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940 FER.

38.
Cases in hospitality and tourism management edited by Robert M. O'Halloran, Ken Jarvis, Amy Allen-Chabot by
Publication details: Upper Saddle River, N.J Pearson/Prentice Hall c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94071073 OHA.

39.
Cases in hospitality management : a critical incident approach Timothy R. Hinkin by
Edition: 2nd ed
Publication details: Hoboken, N.J John Wiley & Sons c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 HIN.

40.
Chocolates on the pillow aren't enough : reinventing the customer experience Jonathan M. Tisch ; with Karl Weber by
Publication details: Hoboken, N.J John Wiley & Sons 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 TIS.

41.
Class acts : service and inequality in luxury hotels Rachel Sherman by
Publication details: Berkeley University of California Press c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 SHE.

42.
Contemporary hospitality and tourism management issues in China and India : today's dragons and tigers Stephen Ball, Susan Horner, Kevin Nield by
Publication details: Oxford ; Boston Butterworth-Heinemann 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.479151 BAL.

43.
Developing hospitality properties and facilities edited by Josef Ransley and Hadyn Ingram by
Edition: 2nd ed
Publication details: Amsterdam Elsevier 2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940682 RAN.

44.
Dictionary of leisure, travel and tourism by
Edition: 3rd ed
Publication details: London A & C Black 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.479103 COL.

45.
Dictionary of travel, tourism and hospitality S. Medlik by
Edition: 3rd ed
Publication details: Boston Butterworth-Heinemann 2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.479103 MED.

46.
Economic and management methods for tourism and hospitality research Thomas Baum and Ram Mudambi by
Publication details: Hoboken, NJ Wiley c1999
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 BAU.

47.
Encyclopaedia of personality development & hospitality etiquettes Ekta Bhushan by
Publication details: New Delhi Rajat Publications 2010
Availability: Items available for loan: Anna Centenary Library (2)Call number: 338.4791 EKT, ...

48.
Encyclopaedia of personality development and hospitality etiquettes Ekta Bhushan by
Publication details: New Delhi Rajat Publications 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 BHU.3.

49.
Entrepreneurship & small business management in the hospitality industry Darren Lee-Ross, Conrad Lashley by
Publication details: Amsterdam ; Boston Elsevier 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 LEE.

50.
Entrepreneurship in the hospitality, tourism and leisure industries Alison Morrison, Mike Rimmington, Claire Williams by
Publication details: Amsterdam ; Boston Butterworth - Heinemann 1999
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791068 MOR.

51.
No cover image available
Ethical decision making in the hospitality industry Christine Jaszay, Paul Dunk by
Publication details: Upper Saddle River, NJ Pearson/Prentice Hall c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 174.964794 JAS.

52.
Exploring the hospitality industry John R. Walker by
Publication details: Upper Saddle River, NJ Pearson Prentice Hall c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94023 WAL.

53.
Financial management for hospitality : a handbook for corporate controllers and other financial managers Elisa S. Moncarz, Nestor de J. Portocarrero by
Publication details: Chicago, IL CCH 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940681 MON.

54.
Financial management for the hospitality industry William P. Andrew, James W. Damitio, Raymond S. Schmidgall by
Publication details: Upper Saddle River, NJ Pearson Prentice Hall 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940681 AND.

55.
Food & beverage service Bobby George by
Publication details: Mumbai Jaico 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 642.6 GEO.

56.
Food and culinary arts by Ken Mondschein by
Publication details: New York Ferguson c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: TX911.3.V62 M65 2009 647.95023.

57.
Foundations of lodging management David K. Hayes, Jack D. Ninemeier by
Publication details: Upper Saddle River, NJ Pearson/Prentice Hall 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 HAY.

58.
Franchising hospitality services edited by Conrad Lashley and Alison Morrison by
Publication details: Oxford ; Boston Butterworth/Heinmann 2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 LAS.

59.
Front office: procedures, social skills, yield and management Peter Abbott, Sue Lewry by
Edition: 2nd ed
Publication details: Amsterdam ; Boston Butterworth - Heinemann c2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 ABB.

60.
Global alliances in tourism and hospitality management John C. Crotts, Dimitrios Buhalis, Roger March, editors by
Publication details: Binghamton, NY Haworth Hospitality Press c2000
Availability: Items available for loan: Anna Centenary Library (2)Call number: 338.4791 CRO, ...

61.
Global cases on hospitality industry Vinnie Jauhari, editor by
Publication details: New York The Haworth Hospitality and Tourism Press 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 JAU.

62.
Greatest gift Danny Leigh by
Publication details: London Faber and Faber 2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 823.92 LEI.

63.
Handbook of hospitality human resources management edited by Dana V. Tesone by
Publication details: Amsterdam Elsevier 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.0683 TES.

64.
Handbook of hospitality marketing management Haemoon Oh Abraham Pizam by
Publication details: Oxford ; Boston Butterworth-Heineman 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.950688 OH.

65.
Handbook of hospitality operations and IT Peter Jones by
Publication details: Oxford ; Boston Butterworth - Heinemann 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 JON.

66.
Handbook of hospitality strategic management edited by Michael Olsen, Jinlin Zhao by
Publication details: Amsterdam ; London Butterworth Heinemann, Elsevier c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940684 OLS.

67.
Heads in beds : hospitality and tourism marketing Ivo Raza by
Publication details: Upper Saddle River, NJ Prentice Hall 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940688 RAZ.

68.
Hospitable performances : dramatic genre and cultural practices in early modern England Daryl W. Palmer by
Publication details: West Lafayette, IN Purdue University Press c1992
Availability: Items available for loan: Anna Centenary Library (1)Call number: 822.309355 PAL.

69.
Hospitality : a social lens edited by Conrad Lashley, Paul Lynch, Alison Morrison by
Publication details: Amsterdam Elsevier 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 657.837 LAS.

70.
Hospitality and personal care by Adrienne Friedberg by
Publication details: New York Ferguson Pub c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94023 FRI.

71.
Hospitality and tourism human relations management edited by Piotr Vasilevich, Cas Czetyrbok by
Publication details: New York Arcler Press 2016
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.068 VAS.

72.
Hospitality and tourism management Harish Bhatt by
Publication details: New Delhi Crescent Publishing Corporation 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 HAR.

73.
Hospitality business development Ahmed Hassanien, Crispin Dale, Alan Clarke by
Publication details: Amsterdam ; Boston, MA Butterworth-Heinemann/Elsevier 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 HAS.

74.
Hospitality cost control : a practical approach Allen B. Asch by
Publication details: Upper Saddle River, N.J Pearson Education 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 ASC.

75.
Hospitality employee management and supervision : concepts and practical applications Kerry L. Sommerville by
Publication details: Hoboken, NJ John Wiley c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940683 SOM.

76.
Hospitality financial accounting Jerry L. Weygandt ... [et al.] by
Edition: 2nd ed., New ed
Publication details: Hoboken, NJ John Wiley & Sons, Inc c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 657.837 WEY.

77.
Hospitality industry : development and management edited by Trent Powell by
Publication details: New York Willford Press c2016
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94 POW.

78.
Hospitality information systems and E-commerce D.V. Tesone by
Publication details: Hoboken, NJ John Wiley & Sons c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 TES.

79.
Hospitality law : managing legal issues in the hospitality industry Stephen Barth ; David K. Hayes, consulting author by
Edition: 3rd ed
Publication details: Hoboken, NJ John Wiley & Sons, Inc 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 343.7307864794 BAR.

80.
Hospitality management : a capstone course Matt A. Casado by
Edition: 1st ed
Publication details: Upper Saddle River, NJ Pearson/Prentice Hall c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94071 CAS.

81.
Hospitality management education Clayton W. Barrows, Robert H. Bosselman, editors by
Publication details: Abingdon, Oxen ; New York Routledge, Taylor & Francis Group c1999
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 BAR.

82.
Hospitality management strategies Ronald A. Nykiel by
Publication details: Upper Saddle River, NJ Prentice Hall 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 NYK.

83.
Hospitality marketing : an introduction David Bowie, Francis Buttle by
Publication details: Oxford ; Boston Butterworth Heinemann, Elsevier 2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940688 BOW.

84.
Hospitality operations : careers in the world's greatest industry Jack D. Ninemeier, Joe Perdue by
Publication details: Upper Saddle River, NJ Pearson/Prentice Hall c2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94023 NIN.

85.
Hospitality retail management : a unit manager's guide Conrad Lashley by
Publication details: Oxford ; Boston Butterworth-Heinemann 2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 LAS.

86.
Hospitality sales : a marketing approach Margaret Shaw, Susan V. Morris by
Publication details: New York John Wiley c2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940688 SHA.

87.
Hospitality sales and promotion : strategies for success Derek Taylor by
Publication details: Oxford ; Boston Butterworth-Heinemann 2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940688 TAY.

88.
Hospitality, human services, and tourism Rowan Riley by
Publication details: New York [publisher not identified] 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 331.7020973 RIL.

89.
Hotel convention sales, services, and operations Pat Golden-Romero by
Publication details: Amsterdam ; Boston Elsevier/Butterworth-Heinemann c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940688 GOL.

90.
Hotel, restaurant, and travel law : a preventive approach Karen L. Morris, Norman G. Cournoyer, Anthony G. Marshall by
Edition: 7th ed
Publication details: Clifton Park, NY Thomson Delmar Learning c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 343.7307864794 COU.

91.
Human resource management for the hospitality and tourism industries Dennis Nickson by
Publication details: Oxford ; Boston Butterworth - Heinemann ©2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.47910683 NIC.

92.
Human resource management for tourism, hospitality and leisure : an international perspective Tom Baum by
Publication details: Boston, MA Thomson Learning ©2006
Availability: Items available for loan: Anna Centenary Library (2)Call number: 338.47910683 BAU, ...

93.
Human resource management in the hospitality and tourism industry Michael Riley by
Edition: 2nd ed
Publication details: Oxford ; Boston Butterworth - Heinemann 1996
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4 RIL.

94.
Human resource management in the hospitality industry : a practitioner's perspective Dana V. Tesone by
Publication details: Upper Saddle River, NJ Pearson/Prentice Hall 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 TES.

95.
Human resources management in the hospitality industry : an introductory guide Michael J. Boella, Steven Goss-Turner by
Edition: 8th ed
Publication details: Amsterdam ; Boston Elsevier/Butterworth Heinemann 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940683 BOE.

96.
In search of hospitality : theoretical perspectives and debates edited by Conrad Lashley and Alison Morrison by
Publication details: Oxford ; Boston Butterworth-Heinemann 2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 177.1 LAS.

97.
Institutional food management Mohini Sethi by
Publication details: New Delhi New Age international ( P) Limited, Publishers c2004
Availability: Not available: Anna Centenary Library: Checked out (1).

98.
International hospitality management : concepts and cases Alan Clarke, Wei Chen by
Publication details: Amsterdam ; Boston Elsevier/Butterworth-Heinemann 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 CLA.

99.
Introduction to management in the hospitality industry Clayton W. Barrows, Tom Powers by
Edition: 9th ed
Publication details: Hoboken, NJ John Wiley & Sons c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 BAR.

100.
Introduction to tourism & hospitality ethics E.K. Murthy by
Publication details: Jaipur ABD Publisher 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 MUR.

101.
Introduction to tourism and hospitality industry Sudhir Andrews Consultant by
Publication details: New Delhi Tata McGraw Hill Education Private Limited c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 AND.

102.
Life beyond the line : a front-of-the-house companion for culinarians Noel C. Cullen by
Publication details: Upper Saddle River, NJ Prentice Hall 2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.95068 CUL.

103.
Tourism and hospitality management Ravee Chauhan by
Publication details: New Delhi Vista International Publishing House 2009
Availability: Items available for loan: Anna Centenary Library (1).

104.
Hospitality and travel marketing Alastair M. Morrison by
Edition: 3rd ed
Publication details: Australia Delmar Cengage Learning 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 658.8 MOR.

105.
Hospitality and travel marketing Alastair M. Morrison by
Edition: 4th ed
Publication details: Australia Delmar Cengage Learning 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940688 MOR.

106.
Hospitality financial management Agnes L. DeFranco & Thomas W. Lattin by
Publication details: Hoboken, NJ John Wiley & Sons 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940681 DEF.

107.
Hospitality financial management Robert E. Chatfield, Michael C. Dalbor by
Publication details: Upper Saddle River, NJ Pearson/Prentice Hall 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940681 CHA.

108.
Hospitality marketing Harish Bhatt by
Publication details: New Delhi Crescent Publishing Corporation 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 BHA.

109.
Hospitality marketing Neil Wearne ; revised by Alison J. Morrison by
Publication details: Oxford ; Boston Butterworth-Heinemann 1996
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940688 WEA.

110.
Human resources management in the hospitality industry David K. Hayes, Jack D. Ninemeier by
Publication details: Hoboken, NJ John Wiley & Sons c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 HAY.

111.
Human resources management in the hospitality industry David K. Hayes and Jack D. Ninemeier by
Edition: 2nd ed
Publication details: Hoboken, NJ Wiley c2016
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.47910683 HAY.

112.
Case scenarios in hospitality supervision Peter Szende by
Publication details: Clifton Park, NY Delmar Cengage Learning 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 SZE.

113.
Discovering hospitality and tourism : the world's greatest industry Jack D. Ninemeier and Joe Perdue by
Edition: 2nd ed
Publication details: Upper Saddle River, N.J Pearson Prentice Hall c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 910 NIN.

114.
Discovering hospitality and tourism : the world's greatest industry Jack D. Ninemeier, Joe Perdue by
Edition: 2nd ed
Publication details: Upper Saddle River, N.J Pearson Prentice Hall c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94023 NIN.

115.
Encyclopaedia of hospitality and tourism management Harish Bhatt by
Publication details: New Delhi Crescent Publishing Corporation 2005
Availability: Items available for loan: Anna Centenary Library (5)Call number: 338.4791 HAR.3, ...

116.
International encyclopedia of hospitality management chief editor, Abraham Pizam by
Publication details: Amsterdam ; Boston Elsevier Butterworth Heinemann 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 PIZ.

117.
International encyclopedia of hospitality management chief editor, Abraham Pizam by
Publication details: Amsterdam ; Boston Elsevier Butterworth Heinemann 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 PIZ.

118.
Introduction to hospitality John R. Walker by
Edition: 4th ed
Publication details: Upper Saddle River, NJ Pearson Prentice Hall c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 WAL.

119.
Introduction to hospitality John R. Walker by
Edition: 3rd ed
Publication details: Upper Saddle River, NJ Prentice Hall 2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 WAL.

120.
Introduction to hospitality management John R. Walker by
Edition: 2nd ed
Publication details: Upper Saddle River, NJ Pearson Prentice Hall 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 WAL.

121.
Introduction to hospitality management John R. Walker by
Edition: 3rd ed
Publication details: Upper Saddle River, NJ Pearson Prentice Hall c2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 WAL.

122.
Introduction to the hospitality industry Tom Powers, Clayton W. Barrows by
Edition: 4th ed
Publication details: Hoboken, NJ Wiley c1999
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94 POW.

123.
Introduction to the hospitality industry Clayton W. Barrows, Tom Powers by
Edition: 7th ed
Publication details: Hoboken, NJ John Wiley & Sons c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 BAR.

124.
James Joyce and the politics of egoism Jean-Michel Rabaté by
Publication details: Cambridge Cambridge University Press 2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 823.912 JOY.

125.
Planning research in hospitality and tourism Levent Altinay, Alexandros Paraskevas by
Publication details: Oxford Butterworth - Heinemann 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940688 ALT.

126.
The wind in the willows. home sweet home by Kenneth Grahame ; adapted by Laura Driscoll ; illustrated by Ann Iosa by
Publication details: New York Sterling Pub. Co 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 372.677049 GRA.

127.
Tourism and hospitality in the 21st century edited by A. Lockwood and S. Medlik by
Publication details: Oxford Butterworth - Heinemann 2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 LOC.

128.
Tourism and hospitality in the 21st century edited by A. Lockwood and S. Medlik by
Publication details: Oxford ; Boston Butterworth-Heinemann 2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 LOC.

129.
Understanding tourism S. Medlik by
Publication details: Oxford ; Boston Butterworth - Heinemann 1999
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.4791 MED.

130.
Welcome to hospitality-- an introduction Kye-Sung (Kaye) Chon, Raymond T. Sparrowe by
Edition: 2nd ed
Publication details: Albany, NY Cengage Learning, Delmar c2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94 CHO.

131.
Welcome to hospitality-- an introduction Kye-Sung (Kaye) Chon, Thomas A. Maier by
Edition: 3rd ed
Publication details: Clifton Park, NY Cengage Learning, Delmar c2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94 CHO.

132.
Abode under the dome : state guests at Raisina Hill: 1947-67 and their subsequent visits Thomas Mathew by
Publication details: New Delhi Publications Division, Ministry of Information and Broadcasting, Government of India [2015]
Availability: Items available for loan: Anna Centenary Library (2)Call number: 327.54 MAT, ...

133.
Accounting and financial management : developments in the international hospitality industry edited by Peter Harris and Marco Mongiello by
Edition: 1st ed
Publication details: Amsterdam ; Boston ; London Elsevier/Butterworth-Heinemann 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 657.837 HAR.

134.
Accounting essentials for hospitality managers Chris Guilding by
Edition: 2nd ed
Publication details: Amsterdam Elsevier Butterworth-Heinemann 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 657.837 GUI.

135.
An important guest at the Shelton Hotel Antony Di Nardo ; illustrated by Bunky Hurter by
Edition: 2nd ed
Publication details: Oxford Oxford University Press c2009
Availability: Items available for loan: Anna Centenary Library (3)Call number: 372.677049 DIN, ...

136.
Planning research in hospitality and tourism Levent Altinay, Alexandros Paraskevas by
Publication details: Oxford Butterworth - Heinemann 2008
Availability: No items available.

137.
138.
Tourism and hospitality in the 21st century edited by A. Lockwood and S. Medlik by
Publication details: Oxford Butterworth - Heinemann 2002
Availability: No items available.

139.
Tourism and hospitality in the 21st century edited by A. Lockwood and S. Medlik by
Publication details: Oxford ; Boston Butterworth-Heinemann 2001
Availability: No items available.

140.
Understanding tourism S. Medlik by
Publication details: Oxford ; Boston Butterworth - Heinemann 1999
Availability: No items available.

141.
Welcome to hospitality-- an introduction Kye-Sung (Kaye) Chon, Raymond T. Sparrowe by
Edition: 2nd ed
Publication details: Albany, NY Cengage Learning, Delmar c2000
Availability: No items available.

142.
Welcome to hospitality-- an introduction Kye-Sung (Kaye) Chon, Thomas A. Maier by
Edition: 3rd ed
Publication details: Clifton Park, NY Cengage Learning, Delmar c2010
Availability: No items available.

143.
144.
Tourism and hospitality in the 21st century edited by A. Lockwood and S. Medlik by
Publication details: Oxford Butterworth - Heinemann 2002
Availability: No items available.

145.
Tourism and hospitality in the 21st century edited by A. Lockwood and S. Medlik by
Publication details: Oxford ; Boston Butterworth-Heinemann 2001
Availability: No items available.

146.
Understanding tourism S. Medlik by
Publication details: Oxford ; Boston Butterworth - Heinemann 1999
Availability: No items available.

147.
Welcome to hospitality-- an introduction Kye-Sung (Kaye) Chon, Raymond T. Sparrowe by
Edition: 2nd ed
Publication details: Albany, NY Cengage Learning, Delmar c2000
Availability: No items available.

148.
Welcome to hospitality-- an introduction Kye-Sung (Kaye) Chon, Thomas A. Maier by
Edition: 3rd ed
Publication details: Clifton Park, NY Cengage Learning, Delmar c2010
Availability: No items available.

149.
Terror Trials: Life and Law in Delhis Courts Mayur R Suresh by
Edition: 1st edition
Publication details: Hyderabad: Orient Blackswan, 2023
Availability: Items available for loan: Anna Centenary Library (2)Call number: 345.54023 MAY, ...

150.
Reporting Genocide: Media, Mass Violence and Human Rights / David Patrick by
Publication details: Bloomsbury Publishing 2021
Availability: Items available for loan: Anna Centenary Library (1)Call number: 70.4499 PAT.

151.
Deep Oceans / Raintree by
Edition: 1st edition
Publication details: Raintree LST
Availability: Items available for loan: Anna Centenary Library (1)Call number: 551.46 RAI.

152.
Exceptional Service In Hospitality Six Sigma / Gajanan Shirke by
Edition: 1st ed.
Language: Eng.
Publication details: Mumbai Shroff Publishers and Distributors Pvt. Ltd. 2017
Availability: Items available for loan: Anna Centenary Library (2)Call number: 647.94 SHI, ...

153.
Introduction To Hospitality Management And / M. P. Verma ; Mamta Bhatnagar by
Edition: 1st ed.
Language: Eng.
Publication details: Mumbai Shroff Publishers & Distributors Pvt. Ltd. c 2019
Availability: Items available for loan: Anna Centenary Library (2)Call number: 647.94 VER, ...

154.
Green Hospitality Management / Tejandra Singh by Language: English
Publication details: Jaipur Abd Publishers 2023
Availability: Items available for loan: Anna Centenary Library (2)Call number: 647.950954 SIN, ...

155.
The Fundamentals of Event Design / Antchak, Vladimir by
Publication details: New York Routledge 2020
Availability: Items available for loan: Anna Centenary Library (1)Call number: 791.06 ANT.

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