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1.
Fruit and vegetables : greenfingers Lucy Summers by
Publication details: London Headline 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.8 SUM.

2.
Improving the health-promoting properties of fruit and vegetable products F. A. Tomas-barberan, M. I. Gil by
Publication details: Boca Raton, FL CRC Press 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.8 TOM.

3.
Improving the safety of fresh fruit and vegetables edited by Wim Jongen by
Publication details: Boca Raton, FL ; Cambridge CRC, Woodhead 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.1929 JON.

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