Your search returned 107 results.

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	1.		Malnutrition Margaret Haerens, book editor by Haerens, Margaret Publication details: Detroit, MI Greenhaven Press c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 362.19639 HAE.
	2.		Meals to come : a history of the future of food Warren Belasco by Belasco, Warren James Publication details: Berkeley University of California Press c2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.3009 BEL.
	3.		Nutrition & politics Jacquelyn Simone by Simone, Jacquelyn Publication details: Vestal, NY AlphaHouse 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.856 SIM.
	4.		Plants, genes, and crop biotechnology Maarten J. Chrispeels & David E. Sadava by Sadava, David E Chrispeels, Maarten J Edition: 2nd ed Publication details: Boston, MA Jones and Bartlett Publisher 2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 CHR.
	5.		Population and nutrition : an essay on European demographic history Massimo Livi-Bacci ; translated by Tania Croft-Murray with the assistance of Carl Ipsen by Livi Bacci, Massimo Publication details: Cambridge Cambridge University Press 1990 Availability: Items available for loan: Anna Centenary Library (1)Call number: 304.6094 LIV.
	6.		Population development, environment and health A K Srivastava by Srivastava, A K Publication details: New Delhi A. P. H. Pub. Corp 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 304.61 SHR.
	7.		Poverty and famines : an essay on entitlement and deprivation Amartya Sen by Sen, Amartya Publication details: Oxford Clarendon Press ; Oxford University Press 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 SEN.
	8.		Public distribution system and Tribal development Manu Gautam by Gautam, Manu Publication details: Jaipur Rawat Publications 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 304.60954 MAN.
	9.		The global food crisis Uma Kukathas, book editor by Kukathas, Uma Publication details: Detroit, MI Greenhaven Press 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 UMA.
	10.		The political economy of hunger Jean Dreze by Dreze, Jean Publication details: Oxford Oxford University Press 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.18091724 DRE.
	11.		The politics of food supply : U.S. agricultural policy in the world economy Bill Winders ; foreword by James C. Scott by Winders, William Publication details: New Haven Yale University Press c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.10973 WIN.
	12.		The rice crisis : markets, policies and food security Edited by David Dawe by Dawe, David Charles Publication details: London Earthscan 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.17318 DAW.
	13.		The role of rural finance for food security of the poor in Cameroon Gertrud Schrieder by Buchenrieder, Gertrud Publication details: Bern Peter Lang c1996 Availability: Items available for loan: Anna Centenary Library (1)Call number: 332.71096 SCH.
	14.		The story of an African famine : gender and famine in twentieth-century Malawi Megan Vaughan by Vaughan, Megan Publication details: Cambridge Cambridge University Press 1987 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8096897 VAU.
	15.		The world food outlook Donald O. Mitchell, Merlinda D. Ingco, Ronald C. Duncan by Mitchell, Donald O Duncan, Ronald C Ingco, Merlinda D Publication details: Cambridge Cambridge University Press 1997 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 MIT.
	16.		The world food problem : tackling the causes of undernutrition in the third world Phillips Foster, Howard D. Leathers by Foster, Phillips Leathers, Howard D Edition: 2nd ed Publication details: Boulder Lynne Rienner Publishers 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8091724 LEA.
	17.		The world of the manager : food administration in Berlin during world war I George Yaney by Yaney, George L Publication details: Bern Peter Lang 1994 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.883094315509041 YAN.
	18.		Tough choices : facing the challenge of food scarcity Lester R. Brown by Brown, Lester Russell Edition: 1st ed Publication details: New York W. W. Norton & Company c1996 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.1 BRO.
	19.		Trade, food, diet, and health : perspectives and policy options edited by Corinna Hawkes ... [et al.] by Hawkes, Corinna Publication details: Oxford, UK ; Malden, MA Blackwell Publishing 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.82 HAW.
	20.		Waste : uncovering the global food scandal by Tristram Stuart by Stuart, Tristram Publication details: London Penguin c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 STU.
	21.		West African food in the middle ages : according to Arabic sources Tadeusz Lewicki with the assistance of Marion Johnson by Lewicki, Tadeusz Johnson, Marion Publication details: Cambridge Cambridge University Press 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.300966 LEW.
	22.		World food security : a history since 1945 D. John Shaw by Shaw, D. John Publication details: Basingstoke, Hampshire Palgrave Macmillan 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 SHA.
	23.		World hunger Susan C. Hunnicutt, book editor by Hunnicutt, Susan Publication details: Detroit Greenhaven Press 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 HUN.
	24.		World Hunger 12 myths Frances Moore Lappe, Joseph Collins, Peter Rossett by Lappé, Frances Moore Collins, Joseph Rossett, Peter Publication details: London Earthscan 1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 LAP.
	25.		Worlds of food : place, power, and provenance in the food chain Kevin Morgan, Terry Marsden, and Jonathan Murdoch by Morgan, Kevin Marsden, Terry Murdoch, Jonathan Publication details: Oxford Oxford University Press 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.1 MOR.
	26.		Bitter harvest : a chef's perspective on the hidden dangers in the foods we eat and what you can do about it Ann Cooper with Lisa M. Holmes by Cooper, Ann Holmes, Lisa M Publication details: New York Routledge c2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.3 COO.
	27.		Bread and salt : a social and economic history of food and drink in Russia R.E.F. Smith and David Christian by Smith, R. E. F Christian, David Publication details: Cambridge Cambridge University Press 1984 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.10947 SMI.
	28.		Cities, peasants, and food in classical antiquity : essays in social and economic history Peter Garnsey ; edited with addenda by Walter Scheidel by Garnsey, Peter Scheidel, Walter Publication details: Cambridge Cambridge University Press c1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 307.760938 GAR.
	29.		Delivering performance in food supply chains edited by Carlos Mena and Graham Stevens by Mena, Carlos Stevens, Graham Publication details: Boca Raton, FL ; Cambridge CRC Press, Woodhead Pub ©2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.80687 MEN.
	30.		Economic reforms and food security : the impact of trade and technology in South Asia Suresh Chandra Babu, Ashok Gulati, editors by Babu, Suresh Chandra Gulati, Ashok Publication details: New York Food Products Press 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.1954 BAB.
	31.		No cover image available Effects of gender inequality in resource ownership and access on household welfare and food security in Kenya : a case study of west Pokot district Pamela Marinda by Marinda, Pamela Publication details: Bern Peter Lang 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.808096762 MAR.
	32.		Emergency food storage & survival handbook : everything you need to know to keep your family safe in a crisis Peggy Layton by Layton, Peggy Dianne Edition: 1st ed Publication details: Roseville, CA Prima c2002 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.69 LAY.
	33.		Enabling development : food assistance in South Asia World Food Programme by World Food Programme Publication details: Oxford Oxford University Press 2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8830954 WOR.
	34.		European nutrition and health report 2004 volume editors, Elmadfa, I. ... [et al.] by Elmadfa, I European Commission. Directorate-General for Health and Consumer Protection Publication details: Basel Karger c2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8094 ELM.
	35.		Famine : a short history Cormac Ó Gráda by Gráda, Cormac Ó Publication details: Princeton, NJ Princeton University Press c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.809 GRA.
	36.		Famine and death in occupied Greece, 1941-1944 Violetta Hionidou by Hionidou, Violetta Publication details: Cambridge Cambridge University Press 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.80949509044 HIO.
	37.		Famine and food supply in the Graeco-Roman world: responses to risk and crisis Peter Garnsey by Garnsey, Peter Edition: 1st edition Publication details: Cambridge Cambridge University Press 1989 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.1938 GAR.
	38.		Farming and food supply : the interdependence of countryside and town by Sir Joseph Hutchinson by Hutchinson, Joseph Burtt Publication details: Cambridge Cambridge University Press 1972 Availability: Items available for loan: Anna Centenary Library (1)Call number: 630 HUT.
	39.		No cover image available Feast and famine : food and nutrition in Ireland, 1500-1920 L.A. Clarkson and E. Margaret Crawford by Clarkson, Leslie A Crawford, E. Margaret Publication details: Oxford Oxford University Press c2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.809415 CLA.
	40.		Feeding a hungry world Charles F. Gritzner by Gritzner, Charles F Publication details: New York Chelsea House Publishers 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 GRI.
	41.		Feeding a world population of more than eight billion people : a challenge to science edited by J.C. Waterlow ... [et al.] by Waterlow, J. C Rank Prize Funds Publication details: Oxford Oxford University Press 1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 WAT.
	42.		Feeding India : the spatial parameters of food grain policy Frédéric Landy by Landy, Frédéric France. Ambassade (India) Publication details: New Delhi Centre De Sciences Humaines, Manohar Publishers & Distributors 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.1954 LAN.
	43.		Feeding the ten billion : plants and population growth L.T. Evans by Evans, L. T Publication details: Cambridge Cambridge University Press 1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.9 EVA.
	44.		Food + the city guest-edited by Karen A. Franck by Franck, Karen A Publication details: Hoboken, NJ Wiley-Academy 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 725.71091732 FRA.
	45.		Food aid and human security edited by Edward Clay and Olav Stokke by Clay, Edward J Stokke, Olav Publication details: London ; Portland, OR Frank Cass 2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.883 CLA.
	46.		Food and conflict in Europe in the age of the two world wars edited by Frank Trentmann and Flemming Just by Just, Flemming Trentmann, Frank Publication details: Basingstoke, Hampshire Palgrave Macmillan 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 940.31 TRE.
	47.		Food and society in classical antiquity Peter Garnsey by Garnsey, Peter Edition: 1st ed Publication details: Cambridge Cambridge University Press 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.120937 GAR.
	48.		Food crises and the WTO : world trade forum [edited by] Baris Karapinar, Christian Haberli by Haberli, Christian Karapinar, Baris Publication details: Cambridge Cambridge University Press c2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 KAR.
	49.		Food for thought and action R. S. Tolia by Tolia, R. S Uttaranchal Academy of Administration, Nainital. Centre for Good Governance Publication details: Dehra Dun Bishen Singh Mahendra Pal Singh c2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.3 TOL.
	50.		Food in society : economy, culture, geography Peter Atkins and Ian Bowler by Atkins, P. J Bowler, Ian R Publication details: London Hodder Arnold 2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.47664 ATK.
	51.		Food security : indicators, measurement, and the impact of trade openness edited by Basudeb Guha-Khasnobis, Shabd S. Acharya and Benjamin Davis by Acharya, S. S Davis, Benjamin Guha-Khasnobis, Basudeb Publication details: Oxford Oxford University Press 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.161724 GUS.
	52.		Food security and environmental quality in the developing world Rattan Lal ... [et al.]. ; foreword by Lester R. Brown by Lal, R Publication details: Boca Raton, FL Lewis Publishers/CRC Press 2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19091724 LAL.
	53.		Food security and global economy edit. by.Avanish K. Tiwari, Dr. Jeevan Nair by Nair, Jeevan Tiwari, Avanish K Edition: 1st edition Publication details: Newdelhi [publisher not identified] 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 TIW.
	54.		Food security and global environmental change edited by John Ingram, Polly Ericksen, and Diana Liverman by Ericksen, Polly Ingram, J. S. I Liverman, Diana Edition: 1st edition Publication details: London Earthscan 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 ING.
	55.		No cover image available Food security and innovations : successes and lessons learned : international symposium 1996 Franz Heidhues, Andrea Fadani (eds.) by Heidhues, F Fadani, Andrea Publication details: Bern Peter Lang c1997 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.16091724 HEI.
	56.		Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa edited by Alexander Sarris, Jamie Morrison by Morrison, Jamie Sarris, Alexander Publication details: Cheltenham, UK ; Northampton, MA Edward Elgar Pub 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19676 SAR.
	57.		Food security in Asia : economics and policies edited by Wen S. Chern, Colin A. Carter, Shun-Yi Shei by Carter, Colin Andre Chern, Wen S Shei, Shun-yi Taipei International Conference on East Asian Food Security Issues in the 21st Century (1998) Publication details: Cheltenham, UK ; Northampton, MA Edward Elgar c2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8095 CHE.
	58.		Food security in Asian countries in the context of millennium goals edited by Vijay S Vyas by Vyas, V. S Academic Foundation (New Delhi, India), Asian Development Research Forum (Bangkok, Thailand), International Development Research Centre (Canada), Samnakngān Kō̜ngthun Sanapsanun Kānwičhai Publication details: New Delhi Published jointly by Academic Foundation, New Delhi and the Asian Development Research Forum (ADRF) and the Thailand Research Fund (TRF), Bangkok, Thailand in cooperation with International Development Research Centre (IDRC), Canada 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.195 VYA.
	59.		No cover image available Food security policy in Africa between disaster relief and structural adjustment : reflections on the conception and effectiveness of policies : the case of Tanzania Gabriele Geier by Geier, Gabriele Deutsches Institut für Entwicklungspolitik Publication details: London ; Portland, OR F. Cass 1995 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.883096 GEI.
	60.		Food security, nutrition and sustainability Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington by Lawrence, Geoffrey Lyons, Kristen Wallington, Tabatha Publication details: London Earthscan 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 LAW.
	61.		Food security, poverty, and nutrition policy analysis : statistical methods and policy applications edited by Suresh C. Babu and Prabuddha Sanyal by Prabuddha Sanyal Suresh C. Babu Edition: 1st ed Publication details: Amsterdam Elsevier 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 331 SUR.
	62.		Food wars : the global battle for minds, mouths, and markets Tim Lang and Michael Heasman by Lang, Tim Heasman, Michael Publication details: London Earthscan 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 LAN.
	63.		Food, culture, and survival in an African city Karen Coen Flynn by Flynn, Karen Coen Publication details: Basingstoke, Hampshire Palgrave Macmillan 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.1209678 FLY.
	64.		Food, energy, and society David Pimentel, Marcia H. Pimentel by Pimentel, David Pimentel, Marcia Edition: 3rd ed Publication details: Boca Raton, FL CRC Press 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 PIM.
	65.		Food, famine and fertilizers Seshadri Kannan by Kannan, Seshadri Publication details: New Delhi A. P. H. Pub. Corp 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.1 KAN.
	66.		Food's frontier : the next green revolution Richard Manning by Manning, Richard Publication details: Berkeley University of California Press c2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.16 MAN.
	67.		Fostering subsistence agriculture, food supplies and health in sub-Saharan Africa Franz-Theo Gottwald, Susan Keino, Timothy Rotimi Fayeye (eds.) by Gottwald, Franz-Theo Keino, Susan Rotimi Fayeye, Timothy Publication details: Bern Peter Lang c2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 630.967 GOT.
	68.		Full house : reassessing the earth's population carrying capacity Lester Russell Brown; Hal Kane by Brown, Lester Russell Kane, Hal Publication details: London Earthscan 1995 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.91 BRO.
	69.		Genetically modified organisms in agriculture : economics and politics edited by Gerald C. Nelson by Nelson, Gerald C Publication details: Amsterdam ; Boston Elsevier / Academic Press c2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.16 NEL.
	70.		Global change and Caribbean vulnerability : environment, economy and society at risk edited by Duncan McGregor, David Dodman, David Barker ; [with a foreword by Omar Davies ; contributors, Steve Bailey . . . et al. ] by Bailey, Steve Barker, David Dodman, David International Conference Global Change and Caribbean Vulnerability (2006 : Mona Campus of the University of the West Indies) Publication details: Kingston, Jamaica University of West Indies Press 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.7009729 MAC.
	71.		Global governance of food production and consumption : issues and challenges Peter Oosterveer by Oosterveer, Peter Publication details: Cheltenham, UK ; Northampton, MA Elgar 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 344.04232 OOS.
	72.		Going global : key questions for the twenty-first century Michael Moynagh Richard Worsley by Moynagh, Michael Publication details: London A & C Black 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 303.482 MOY.
	73.		Halving hunger : it can be done lead authors, Pedro Sánchez, coordinator ... [et al.] ; UN Millennium Project, Task Force on Hunger by Sanchez, Pedro A UN Millennium Project. Task Force on Hunger Publication details: London ; Sterling, Va Earthscan 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.883091724 SAN.
	74.		How to be healthy Written by Nash Kramer by Kramer, Nash Publication details: Oxford Oxford University Press 2008 Availability: Items available for loan: Anna Centenary Library (10)Call number: 363.8 KRA, ...
	75.		Hunger and markets World Food Programme by World Food Programme Publication details: London ; Sterling, VA Earthscan 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 WOR.
	76.		Hunger and public action Jean Drèze and Amartya Sen by Drèze, Jean Sen, Amartya Publication details: Oxford Clarendon Press ; Oxford University Press 1989 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.856091724 DRE.
	77.		Hungry Moscow : scarcity and urban society in the Russian civil war, 1917-1921 Mauricio Borrero by Borrero, Mauricio Publication details: Bern Peter Lang c2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 947.310841 BOR.
	78.		Intellectual property rights and food security Michael Blakeney by Blakeney, Michael Publication details: Wallingford, Oxfordshire, UK ; Cambridge, MA CABI c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 346.048 BLA.
	79.		Land quality, agricultural productivity, and food security: biographical processes and economic choices at local, regional and global levels Keith Wiebe by Wiebe, Keith United States. Dept. of Agriculture Publication details: Washington, D.C United States, Dept. of Agriculture, Economic Research Service [2003] Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.14.
	80.		Let them eat junk : how capitalism creates hunger and obesity Robert Albritton by Albritton, Robert Publication details: London ; New York Distributed in the United States of America exclusively by Palgrave Macmillan, Pluto Press 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 ALB.
	81.		Life and death in besieged Leningrad, 1941-44 edited by John Barber and Andrei Dzeniskevich by Barber, John Dzeniskevich, Andreĭ Rostislavovich Publication details: Basingstoke, Hampshire Palgrave Macmillan 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 940.534721 BAR.
	82.		El hambre y los mercados : serie de informes sobre el hambre en el mundo Publication details: London Earthscan 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 PRO.
	83.		El hambre y los mercados : serie de informes sobre el hambre en el mundo Publication details: London Earthscan 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 PRO.
	84.		Famine in North Korea : markets, aid, and reform Stephan Haggard and Marcus Noland ; foreword by Amartya Sen by Haggard, Stephan Noland, Marcus Publication details: New York Columbia University Press 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8095193 HAG.
	85.		Famine in North Korea : markets, aid, and reform Stephan Haggard and Marcus Noland ; foreword by Amartya Sen by Haggard, Stephan Noland, Marcus Publication details: New York Columbia University Press 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8095193 HAG.
	86.		Food Laura K. Egendorf, book editor by Egendorf, Laura K Publication details: Detroit, MI Greenhaven Press, Thomson Gale c2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.80973 EGE.
	87.		Soils, land, and food : managing the land during the twenty-first century Alan Wild by Wild, Alan Publication details: Cambridge Cambridge University Press 2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 631.4 WIL.
	88.		Soils, land, and food : managing the land during the twenty-first century Alan Wild by Wild, Alan Publication details: Cambridge Cambridge University Press 2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 631.4 WIL.
	89.		The food of the gods and how it came to earth H.G. Wells by Wells, H. G Publication details: Mineola, NY Dover Publications 2006 Availability: Items available for loan: Anna Centenary Library (2)Call number: 823.912 WEL, ...
	90.		The escape from hunger and premature death, 1700-2100 : Europe, America, and the third world Robert William Fogel by Fogel, Robert William Publication details: Cambridge Cambridge University Press c2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 304.64 FOG.
	91.		No cover image available The escape from hunger and premature death, 1700-2100 : Europe, America, and the third world Robert William Fogel by Fogel, Robert William Publication details: Cambridge Cambridge University Press 2004 Availability: No items available.
	92.		Advancing prion science : guidance for the national prion research program Committee on Transmissible Spongiform Encephalopathies: Assessment of Relevant Science ; Rick Erdtmann and Laura B. Sivitz, editors by Erdtmann, Rick Sivitz, Laura Institute of Medicine (U.S.). Committee on Transmissible Spongiform Encephalopathies: Assessment of Relevant Science Publication details: Washington, DC National Academies Press 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.83 NAT.
	93.		Agricultural and food policy Ronald D. Knutson ... [et al.] by Knutson, Ronald D Edition: 6th ed Publication details: Upper Saddle River, NJ Pearson/Prentice Hall c2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.1873 KNU.
	94.		Agriculture and food economics Mridula Mishra by Mishra, Mridula Publication details: New Delhi Serials Publications 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 630 MIS.
	95.		Agriculture in China's modern economic development Nicholas R. Lardy by Lardy, Nicholas R Publication details: Cambridge Cambridge Univeristy Press 1983 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.10951 LAR.
	96.		An African niche economy : farming to Feed Ibadan, 1968-88 Jane I. Guyer by Guyer, Jane I International African Institute Publication details: Edinburgh Edinburgh University Press 1997 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.1966925 GUY.
	97.		No cover image available An international nutrition index : concept and analyses of food insecurity and undernutrition at country levels Doris Wiesmann by Wiesmann, Doris Publication details: Bern Peter Lang 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8561 WIE.
	98.		Bad year economics : cultural responses to risk and uncertainty edited by Paul Halstead and John O'Shea by Halstead, Paul O'Shea, John M Edition: 1st edition Publication details: Cambridge Cambridge University Press c1989 Availability: Items available for loan: Anna Centenary Library (1)Call number: 306.3 HAL.
	99.		Soils, land, and food : managing the land during the twenty-first century Alan Wild by Wild, Alan Publication details: Cambridge Cambridge University Press 2003 Availability: No items available.
	100.		Soils, land, and food : managing the land during the twenty-first century Alan Wild by Wild, Alan Publication details: Cambridge Cambridge University Press 2003 Availability: No items available.
	101.		The food of the gods and how it came to earth H.G. Wells by Wells, H. G Publication details: Mineola, NY Dover Publications 2006 Availability: No items available.
	102.		The escape from hunger and premature death, 1700-2100 : Europe, America, and the third world Robert William Fogel by Fogel, Robert William Publication details: Cambridge Cambridge University Press c2004 Availability: No items available.
	103.		No cover image available The escape from hunger and premature death, 1700-2100 : Europe, America, and the third world Robert William Fogel by Fogel, Robert William Publication details: Cambridge Cambridge University Press 2004 Availability: No items available.
	104.		The escape from hunger and premature death, 1700-2100 : Europe, America, and the third world Robert William Fogel by Fogel, Robert William Publication details: Cambridge Cambridge University Press c2004 Availability: No items available.
	105.		No cover image available The escape from hunger and premature death, 1700-2100 : Europe, America, and the third world Robert William Fogel by Fogel, Robert William Publication details: Cambridge Cambridge University Press 2004 Availability: No items available.
	106.		Food insecurity and disease Editor : Rubem Dalca by Dalca, Rubem Language: English Publication details: New York SCITUS Academics LLC 2018 Availability: Items available for loan: Anna Centenary Library (1)Call number: 362.58 DAL.
	107.		The Oxford Handbook of Food, Politics, and Society Ronald, J. Herring by Herring, Ronald J Edition: First Edition Language: English Publication details: Oxford Oxford University Press 2015 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 HER.

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