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Ethical sourcing in the global food system edited by Stephanie Barrientos and Catherine Dolan

Contributor(s): Publication details: Sterling, VA Earthscan 2006Description: xx, 204 p. : ill. ; 24 cmISBN:
  • 9781844071999
ISSN:
  • 2006001116
Subject(s): DDC classification:
  • 174.9664 BAR
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Anna Centenary Library 174.9664 BAR (Browse shelf(Opens below)) Available 311439

Includes bibliographical references and index

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