Total food : sustainability of the agri-food chain edited by K. W. Waldron, G.K. Moates, C. B. Faulds

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Publication details: Cambridge RSC Publishing 2010Edition: 1st edDescription: x, 251 p. : ill. ; 25 cmISBN:

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Item type: Books

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	641.303 WAL (Browse shelf(Opens below))	Available		115971

Includes bibliographical references and index

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