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	1.	Image from Google Jackets	The importance of food and mealtimes in dementia care : the table is set Grethe Berg ; foreword by Aase-Marit Nygård by Berg, Grethe Publication details: London Jessica Kingsley Publishers 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 362.19683 BER.
	2.	Image from Google Jackets	The meaning of cooking Jean-Claude Kaufmann ; translated by David Macey by Kaufmann, Jean-Claude Edition: English ed Publication details: Cambridge Polity Press c2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.12 KAU.
	3.	Image from Google Jackets	Black hunger : food and the politics of U.S. identity Doris Witt by Witt, Doris Publication details: Oxford Oxford University Press 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 305.800973 WIT.
	4.	Image from Google Jackets	Bread and salt : a social and economic history of food and drink in Russia R.E.F. Smith and David Christian by Smith, R. E. F Christian, David Publication details: Cambridge Cambridge University Press 1984 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.10947 SMI.
	5.	Image from Google Jackets	Children, food and identity in everyday life edited by Allison James, Anne Trine Kjørholt and Vebjørg Tingstad by James, Allison Kjorholt, Anne Trine Tingstad, Vebjorg Publication details: Houndmills, Basingstoke, Hampshire ; New York, N.Y Palgrave Macmillan 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.3083 JAM.
	6.	Image from Google Jackets	Creating community with food and drink in Merovingian Gaul Bonnie Efros by Effros, Bonnie Publication details: Basingstoke, Hampshire ; New York Palgrave Macmillan 2002 Availability: Items available for loan: Anna Centenary Library (1)Call number: 306.40944 EFF.
	7.	Image from Google Jackets	Food and culture : a reader edited by Carole Counihan and Penny Van Esterik by Counihan, Carole Van Esterik, Penny Edition: 2nd ed Publication details: London ; New York Routledge 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.12 COU.
	8.	Image from Google Jackets	Food for beginners Susan George ; illustrated by Nigel Paige by George, Susan Paige, Nigel Publication details: New Delhi Orient Longman 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 GEO.
	9.	Image from Google Jackets	Food for thought : essays on eating and culture edited by Lawrence C. Rubin ; foreword by John Shelton Lawrence by Rubin, Lawrence C Publication details: Jefferson, NC McFarland & Company c2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.12 RUB.
	10.	Image from Google Jackets	Food, science, and society : exploring the gap between expert advice and individual behaviour P. Belton, T. Belton, eds by Belton, P. S Belton, T Publication details: Berlin Springer c2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.1926 BEL.
	11.	Image from Google Jackets	Gastropolis : food and new York city edited by Annie Hauck-Lawson and Jonathan Deutsch ; foreword by Michael Lomonaco by Deutsch, Jonathan Hauck-Lawson, Annie Publication details: New York Columbia University Press c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.1209747 HAU.
	12.	Image from Google Jackets	Changing families, changing food edited By Peter Jackson by Jackson, Peter Publication details: Houndmills, Basingstoke, Hampshire ; New York, N.Y Palgrave Macmillan 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.120941 JAC.
	13.	Image from Google Jackets	Changing families, changing food edited By Peter Jackson by Jackson, Peter Publication details: Houndmills, Basingstoke, Hampshire ; New York, N.Y Palgrave Macmillan 2009 Availability: No items available.

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