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1.
Paradise fields Katie Fforde by
Publication details: London Arrow Books 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 823.914 FFO.

2.
Eating local : the cookbook inspired by America's farmers Sur La Table, with Janet Fletcher by
Publication details: Kansas City, MO Andrew McMeel Publishing c2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5 FLE.

3.
Local flavors: cooking and eating from America's farmers' markets Deborah Madison, Patrick Mcfarlin, Laurie Smith by
Publication details: New York Broadway Books 2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5973 MAD.

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