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1.
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Manual of dietetic practice edited by Briony Thomas and Jacki Bishop by
Edition: 4th ed
Publication details: Malden, MA ; Oxford Blackwell Publishing 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.854 THO.

2.
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Nutrition in public health : principles, policies, and practice Arlene Spark by
Publication details: Boca Raton, FL CRC Press c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.85610973 SPA.

3.
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Nutrition in the prevention and treatment of disease edited by Ann M. Coulston, Carol J. Boushey by
Edition: 2nd ed
Publication details: Amsterdam ; Boston Elsevier / Academic Press 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.854 COU.

4.
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Nutrition made incredibly easy
Edition: 2nd ed
Publication details: Philadelphia Lippincott Williams & Wilkins 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.854 LIP.

5.
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Nutritional epidemiology Walter Willett by
Edition: 2nd ed
Publication details: Oxford Oxford University Press 1998
Availability: Items available for loan: Anna Centenary Library (1)Call number: 614.5939 WIL.

6.
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Practical aspects of nutritional support : an advanced practice guide Patricia H. Worthington by
Publication details: Philadelphia, PA Saunders c2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.2 WOR.

7.
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The NDD book : how nutrition deficit disorder affects your child's learning, behavior, and health, and what you can do about it--without drugs William Sears by
Edition: 1st ed
Publication details: Boston, MA Little, Brown 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.9239 SEA.

8.
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The new American plate cookbook : recipes for a healthy weight and a healthy life American Institute for Cancer Research by
Publication details: Berkeley University of California Press c2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.563 AIC.

9.
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The nutrition transition : diet and disease in the developing world editors, Benjamin Cabellero and Barry M. Popkin by
Publication details: Amsterdam ; Boston, MA Elsevier / Academic Press c2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.39091724 CAB.

10.
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Can diets be harmful? Ron Lankford, book editor by
Publication details: Detroit Greenhaven Press c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.25 LAN.

11.
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12.
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Diet and disease in traditional and developing societies Harrison, Geoffrey Ainsworth; Waterlow, J. C by
Edition: 1st ed
Publication details: Cambridge Cambridge University Press 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.39 HAR.

13.
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Diet cure for common ailments by H.K. Bakhru
Publication details: Mumbai Jaico Pub. House 1988
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.854 BAK.

14.
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Diet, disease, and development Wade C. Edmundson, P.V. Sukhatme, Stella A. Edmundson by
Edition: 1st ed
Publication details: New Delhi Macmillan India 1992
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.0091724 WAD.

15.
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Diet, life expectancy, and chronic disease : studies of seventh-day Adventists and other vegetarians Gary E. Fraser by
Publication details: Oxford Oxford University Press 2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.262 FRA.

16.
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Food is your best medicine Henry G. Bieler by
Publication details: New York Ballantine Books 1992
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.854 BIE.

17.
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Issues and choices in clinical nutrition practice edited by Abby S. Bloch ... [et al.] by
Publication details: Philadelphia, PA Lippincott Williams & Wilkins 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.854 BLO.

18.
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Nutrition in clinical practice : a comprehensive, evidence-based manual for the practitioner David L. Katz with Rachel S.C. Friedman by
Edition: 2nd ed
Publication details: Philadelphia Lippincott Williams & Wilkins 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.854 KAT.

19.
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Nutrition in clinical practice : a comprehensive, evidence-based manual for the practitioner by David L. Katz, Rachel S.C. Friedman and Sean C. Lucan by
Edition: 3rd ed
Publication details: Philadelphia Lippincott Williams & Wilkins 2015
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.854 KAT.

20.
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Super charge with super foods : fight disease, boost your immunity, reverse the aging process, and improve vitality! Delia Quigley and B.E. Horton by
Publication details: Avon, MA Adams Business c2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.222 QUI.

21.
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Super charge with super foods : fight disease, boost your immunity, reverse the aging process, and improve vitality! Delia Quigley and B.E. Horton by
Edition: 1st south asian ed
Publication details: Chennai Viva 2011
Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.2 QUI.

22.
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Terrors of the table : the curious history of nutrition Walter Gratzer by
Publication details: Oxford Oxford University Press 2005
Availability: Items available for loan: Anna Centenary Library (2)Call number: 613.209 GRA, ...

23.
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Advanced nutrition : macronutrients Carolyn D. Berdanier by
Edition: 2nd ed
Publication details: Boca Raton, FL CRC Press 2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 612.39 BER.

24.
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Advanced nutrition : macronutrients, micronutrients, and metabolism Carolyn D. Berdanier, Janos Zempleni by
Publication details: Boca Raton, FL Boca Raton, FL c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 612.3 BER.

25.
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Artificial nutrition support in clinical practice edited by Jason Payne-James, George K. Grimble, David B.A. Silk by
Edition: 2nd ed
Publication details: London Greenwich Medical Media 2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.584 PAY.

26.
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Basic nutrition in health and disease; including selection and care of food by
Edition: [5th ed.]
Publication details: Philadelphia Saunders 1971
Availability: No items available.

27.
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Nutrition in clinical practice : a comprehensive, evidence-based manual for the practitioner David L. Katz with Rachel S.C. Friedman by
Edition: 2nd ed
Publication details: Philadelphia Lippincott Williams & Wilkins 2008
Availability: No items available.

28.
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31.
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Terrors of the table : the curious history of nutrition Walter Gratzer by
Publication details: Oxford Oxford University Press 2005
Availability: No items available.

32.
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The 30-day Fat Burner Diet : by
Publication details: Piatkus Books, 1999
Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.25 HOL.

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