Baking boot camp : five days of basic training at the Culinary institute of america The Culinary Institute of America and Darra Goldstein

By:

Contributor(s):

Publication details: Hoboken, NJ John Wiley & Sons c2007Description: xi, 277 p. : col. ill. ; 24 cmISBN:

ISSN:

Subject(s):

DDC classification:

Item type: Books

Tags from this library: No tags from this library for this title.

Average rating: 0.0 (0 votes)

Holdings
Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	641.815 GOL (Browse shelf(Opens below))	Available		130457

Includes index

There are no comments on this title.

to post a comment.

Find us on the map