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	1.		Encyclopedia of plant and crop science edited by Robert M. Goodman by Goodman, Robert M Publication details: New York Marcel Dekker c2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 630.3 GOO.
	2.		Handbook of statistics for teaching and research in plant and crop science Usha Rani Palaniswamy, Kodiveri Muniyappa Palaniswamy by Palaniswamy, Usha R Palaniswamy, Kodiveri Muniyappa Publication details: New York Food Products Press ; Haworth Reference Press c2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 519.502458 PAL.
	3.		Agri-food quality II. quality management of fruits and vegetables M.Hagg, R.Ahvenainen, A.M.Evers and K.Tiilikkala by Hagg, M Publication details: Cambridge Royal Society of Chemistry 2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.807 HAG.

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