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1.
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Marcella says ... : Italian cooking wisdom from the legendary teacher's master classes, with 120 of her irresistible new recipes Marcella Hazan by
Edition: 1st ed
Publication details: New York HarperCollins c2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 HAZ.

2.
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Marcella's Italian kitchen by Marcella Hazan by
Edition: 1st ed
Publication details: New York Distributed by Random House, Knopf 1986
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 HAZ.

3.
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Mario Batali simple Italian food : recipes from my two villages photographs by Mark Ferri by
Edition: 1st ed
Publication details: New York C. Potter 1998
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 BAT.

4.
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Molto Italiano : 327 simple Italian recipes to cook at home Mario Batali by
Publication details: New York HarperCollins Publishers 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 BAT.

5.
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My Italian garden Viana La Place ; illustrations by Cindy Salans Rosenheim by
Edition: 1st ed
Publication details: New York Broadway Books 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 LA.

6.
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My Tuscany : recipes, cuisine, landscape Lorenza De' Medici ; photography by John Ferro Sims by
Publication details: London Duncan Baird Publishers 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.59455 DEM.

7.
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Panini Carlo Middione ; photography by Ed Anderson by
Publication details: Berkeley, CA Ten Speed Press c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 MID.

8.
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Panini : deliciously simple recipes for toasty grilled sandwiches & snacks recipes, Melanie Barnard ; photographs, Lara Hata by
Edition: 1st Fireside hardcover ed
Publication details: New York Simon & Schuster 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.84 BAR.

9.
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Panini, bruschetta, crostini : sandwiches, Italian style Viana La Place by
Edition: 1st ed
Publication details: New York Hearst Books c1994
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.840945 LA.

10.
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Passion for pasta Antonio Carluccio by
Publication details: Santa Rosa, CA [publisher not identified] c1994
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.822 CAR.

11.
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Pasta Sfoglia Ron & Colleen Suhanosky, with Susan Simon by
Publication details: Hoboken, NJ J. Wiley & Sons c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.822 SUH.

12.
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Patricia well's trattoria : healthy, simple, robust fare inspired by the small family restaurants of Italy Patricia Wells by
Edition: 1st ed
Publication details: New York William Morrow c1993
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 WEL.

13.
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Patsy's cookbook : classic Italian recipes from a New York city landmark restaurant Sal J. Scognamillo ; foreword by Nancy Sinatra by
Edition: 1st ed
Publication details: New York Clarkson Potter c2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 SCO.

14.
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The Italian cookery course Katie Caldesi ; with a foreword by Giancarlo Caldesi ; colour photography by Lisa Linder by
Publication details: London Kyle Cathie 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 CAL.

15.
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16.
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The Italian grill : fresh ideas to fire up your outdoor cooking Micol Negrin by
Edition: 1st ed
Publication details: New York Clarkson Potter/Publishers c2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.57840945 NEG.

17.
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The Italian summer : golf, food, and family at Lake Como Roland Merullo by
Publication details: New York Simon & Schuster 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 914.52310493 MER.

18.
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The mafia cookbook Joseph "Joe Dogs" Iannuzzi by
Edition: Rev. and expanded [ed.]
Publication details: New York Simon & Schuster c2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 IAN.

19.
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The river cafe classic Italian cookbook Rose Gray, Ruth Rogers by
Publication details: London Michael Joseph 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 GRA.

20.
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The silver spoon for children : favorite Italian recipes Recipes adapted and written by Amanda Grant ; illustrated by Harriet Russell by
Publication details: London Phaidon c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 GRA.

21.
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The silver spoon pasta
Publication details: London Phaidon c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 PHA.

22.
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The southern Italian table Arthur Schwartz ; photographs by Alan Richardson by
Edition: 1st ed
Publication details: New York Clarkson Potter/Publishers c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.59457 SCH.

23.
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The vegeterranean : Italian vegetarian cooking : inside the kitchen of the country house montali Malu Simoes & Alberto Musacchio ; written with Grace Choi ; photography & design by David Piening by
Publication details: New York Simon & Schuster 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.56360945 SIM.

24.
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Trattoria cooking Biba Caggiano by
Publication details: New York ; Toronto ; New York Macmillan ; Maxwell Macmillan Canada ; Maxwell Macmillan International 1992
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.59 CAG.

25.
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Ursula Ferrigno’s complete Italian cookery course photography by Jason Lowe & Francesca Yorke by
Publication details: London Mitchell Beazley 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 FER.

26.
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Valvona & Crolla : a year at an Italian table Mary Contini by
Publication details: London Ebury 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 CON.

27.
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Venezia : food & dreams Tessa Kiros ; photography by Manos Chatzikonstantis by
Publication details: Kansas City, MO Andrew McMeel Publishing 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.594531 KIR.

28.
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Betty Crocker's Italian cooking recipes by Antonio Cecconi by
Edition: 3rd ed
Publication details: Hoboken, NJ Wiley Publishing c2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 CEC.

29.
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Biscotti : recipes from the kitchen of the American Academy in Rome by Mona Talbott & Mirella Misenti ; foreword by Alice Waters ; photography Annie Schlechter by
Publication details: New York The Little Bookroom c2011
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 TAL.

30.
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Buonissimo!: Italian food has never been so sexy Gino D'Acampo ; photography by Kate Whitaker by
Publication details: London Kyle Cathie 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 DAC.

31.
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Classic Italian Jewish cooking : traditional recipes and menus Edda Servi machlin by
Edition: 1st ed
Publication details: New York Ecco 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.56760945 MAC.

32.
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Cooking by hand Paul Bertolli ; photographs by Gail Skoff and Judy Dater by
Edition: 1st ed
Publication details: New York Clarkson Potter c2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5 BER.

33.
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Cooking for jack by Tommy Baratta with Marylou Baratta ; introduction by Jack Nicholson by
Publication details: New York Pocket Books c1996
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5638 BAR.

34.
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Cooking with Italian grandmothers : recipes and stories from Tuscany to Sicily by Jessica Theroux ; Introduction by Alice Waters by
Publication details: New York Welcome Books c2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 THE.

35.
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Cooking with my sisters : one hundred years of family recipes from Bari to big stone gap Adriana Trigiani and Mary Yolanda Trigiani with Lucia Anna ... [et al.] ; photographs by Mark Ferri by
Edition: Random House trade pbk. ed
Publication details: New York Random House 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 TRI.

36.
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Cucina fresca Viana LaPlace and Evan Kleiman ; illustrations by Ann Field by
Edition: 1st ed
Publication details: New York HarperCollins Publishers, William Morrow c1985
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.555 LAP.

37.
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Cucina of Le Marche : recipes from the kitchens and traditions of Italy's most undiscovered region by Fabio Trabocchi, with Peter Kaminsky by
Publication details: New York Ecco 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945949567 TRA.

38.
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Cucina Rustica: simple, irresistible recipes in the Rustic Italian style Viana La Place and Evan Kleiman ; illustrations by Ann Field by
Publication details: New York W. Morrow 1990
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 LA.

39.
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Cuisines of the world : Italy Miranda Alberti ; food photography, Michael Brauner by
Publication details: San Diego Thunder Bay Press 2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5913 ALB.

40.
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Culinaria Italy : pasta, pesto, passion editor-in-chief, Claudia Piras ; photography, Ruprecht Stempell by
Publication details: Koln Konemann c2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 PIR.

41.
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Dolce e Salata : a bittersweet adventure in tuscany Marlena De Blasi by
Publication details: Crows Nest, N.S.W Allen & Unwin 2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 914.55 DEB.

42.
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Dolce italiano : desserts from the Babbo kitchen by Gina DePalma ; foreword by Mario Batali ; photographs by Gentl & Hyers/Edge by
Edition: 1st ed
Publication details: New York W. W. Norton & Company 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 64 860945 DEP.

43.
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Don't fill up on the antipasto : Tony Danza's father-son cookbook : with memories of and Italian-American family and 50 of their best recipes Tony and Marc Danza by
Edition: 1st Scribner hardcover ed
Publication details: New York Scribner 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 TON.

44.
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Easy Italian : over 60 simple recipes for great home cooking
Publication details: London Bounty Books 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 BOU.

45.
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Easy Italian cookbook : the step-by-step guide to deliciously easy Italian food at home Jennifer Donovan by
Publication details: London Duncan Baird Publishers 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 DON.

46.
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Essentials of classic Italian cooking by Marcella Hazan ; illustrated by Karin Kretschmann by
Edition: 1st ed
Publication details: New York A.A. Knopf 1992
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 HAZ.

47.
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Ethan Stowell's new Italian : bold cooking from the Pacific Northwest Ethan Stowell and Leslie Miller by
Edition: 1st ed
Publication details: Berkeley, CA Ten Speed Press 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 STO.

48.
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49.
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Everyday Italian : 125 simple and delicious recipes Giada De Laurentiis by
Edition: 1st ed
Publication details: New York Clarkson Potter 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.59 LAU.

50.
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Everyday pasta : favorite pasta recipes for every occasion Giada De Laurentiis ; photographs by Victoria Pearson by
Edition: 1st ed
Publication details: New York Clarkson Potter/Publishers c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.822 DE.

51.
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Fantastico! : modern Italian food Gino D'Acampo ; photography by Kate Whitaker by
Publication details: London Kyle Cathie 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 DAC.

52.
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Fiamma : the essence of contemporary Italian cooking Michael White with Joanna Pruess ; desserts by Elizabeth Katz ; photography by Joseph De Leo by
Publication details: Hoboken, NJ John Wiley 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 WHI.

53.
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Food & wine quick from scratch Italian cookbook [editor, Judith Hill] by
Publication details: New York American Express Pub c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 HIL.

54.
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Fresh Italian: over 70 healthy recipes Marina Filippelli by
Publication details: London Hamlyn 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 6415945 FIL.

55.
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Gennaro's Italian home cooking Gennaro Contaldo ; with photographs by David Loftus by
Publication details: London Headline 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 CON.

56.
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Gennaro's Italian year Gennaro Contaldo by
Publication details: London Headline 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 CON.

57.
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Giada at home : family recipes from Italy and California Giada De Laurentiis by
Edition: 1st ed
Publication details: New York Clarkson Potter 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 DE.

58.
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Giada's family dinners Giada De Laurentiis ; photographs by Victoria Pearson by
Edition: 1st ed
Publication details: New York Clarkson Potter/Publishers c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 DE.

59.
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Giada's kitchen : new Italian favorites Giada De Laurentiis ; photographs by Tina Rupp by
Edition: 1st ed
Publication details: New York Clarkson Potter/Publishers 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 DE.

60.
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Il viaggio di Vetri : a culinary journey Marc Vetri with David Joachim ; wine notes by Jeff Benjamin ; photography by Douglas Takeshi Wolfe by
Publication details: Berkeley, Calif Ten Speed Press c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 VET.

61.
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Italian recipes and text Pamela Sheldon Johns ; general editor, Chuck Williams ; photographs, Noel Barnhurst by
Publication details: New York Simon & Schuster Source 2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 JOH.

62.
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Italian : one step at a time Laura Zavan, Pierre Javelle by
Publication details: London Hamlyn 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.594 ZAV.

63.
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Italian cookbook by
Publication details: Lincolnwood, IL Publications International, Ltd 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 PUB.

64.
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Italian country cooking : for the American kitchen Judy Gethers ; illustrations by Susan Gaber by
Edition: 1st ed
Publication details: New York Villard Books 1984
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 GET.

65.
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Italian cuisine : a cultural history Alberto Capatti & Massimo Montanari ; translated by Aine O'Healy by
Publication details: New York Columbia University Press 2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 CAP.

66.
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Italian family cooking : like mama used to make Anne Casale by
Edition: 1st ed
Publication details: New York Fawcett Columbine 1984
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 CAS.

67.
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Italy for the gourmet traveler Fred Plotkin by
Publication details: London Kyle Cathie 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 PLO.

68.
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Jamie's Italy Jamie Oliver ; photographs by David Loftus and Chris Terry by
Publication details: London Penguin Books c2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 OLI.

69.
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Jasper's kitchen cookbook : Italian recipes and memories from Kansas city's legendary restaurant Jasper J. Mirabile, Jr by
Publication details: Kansas City, MO Andrews McMeel Pub 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 MIR.

70.
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La cucina siciliana di Gangivecchio = Gangivecchio's Sicilian kitchen Wanda and Giovanna Tornabene with Michele Evans ; photographs by Michele Evans by
Edition: 1st ed
Publication details: New York Distributed by Random House, Knopf 1996
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.59 TOR.

71.
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Lidia cooks from the heart of Italy Lidia Matticchio Bastianich and Tanya Bastianich Manuali, with David Nussbaum ; photographs by Hirsheimer & Hamilton and Lidia Matticchio Bastianich by
Edition: 1st ed
Publication details: New York Alfred A. Knopf 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 BAS.

72.
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Lidia's family table Lidia Matticchio Bastianich, with David Nussbaum ; photographs by Christopher Hirsheimer by
Edition: 1st ed
Publication details: New York Alfred A. Knopf 2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 BAS.

73.
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Lidia's Italian table Lidia Matticchio Bastianich ; edited by Christopher Styler ; photography by Christopher Hirscheimer by
Edition: 1st ed
Publication details: New York William Morrow 1998
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 BAS.

74.
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Lidia's Italian-American kitchen by Lidia Matticchio Bastianich ; photographs by Christopher Hirsheimer by
Edition: 1st ed
Publication details: New York Alfred A. Knopf c2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 BAS.

75.
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76.
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Longhi's : recipes and reflections from Maui's most opinionated restauranteur Bob Longhi and Gabrielle Longhi ; photography by Gabrielle Longhi by
Publication details: Berkeley Ten Speed Press 1998
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 LON.

77.
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Lucinda's rustic Italian kitchen Lucinda Scala Quinn ; photographs by Quentin Bacon by
Publication details: Hoboken, NJ John Wiley & Sons 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 QUI.

78.
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Lucio's Ligurian kitchen : the pleasures of the Italian Riviera Lucio Galletto and David Dale by
Publication details: Crows Nest, N.S.W Allen & Unwin 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 GAL.

79.
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Pasta recipes and text, Erica de Mane ; general editor, Chuck Williams ; photographs, Maren Caruso by
Publication details: New York Simon & Schuster Source c2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.822 WIL.

80.
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The Oxford companion to Italian food Gillian Riley by
Publication details: Oxford Oxford University Press 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.120945 RIL.

81.
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The Oxford companion to Italian food Gillian Riley by
Publication details: Oxford Oxford University Press 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.120945 RIL.

82.
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The silver spoon
Publication details: New York Phaidon Press 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 PHA.

83.
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A man and his meatballs : the hilarious but true story of a self-taught chef and restaurateur John LaFemina, with Pam Manela by
Publication details: New York Regan Books 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 LAF.

84.
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85.
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A16 : food + wine Nate Appleman + Shelley Lindgren ; with Kate Leahy ; photography by Ed Anderson by
Publication details: Berkeley Ten Speed Press c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 APP.

86.
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Pasta recipes and text, Erica de Mane ; general editor, Chuck Williams ; photographs, Maren Caruso by
Publication details: New York Simon & Schuster Source c2001
Availability: No items available.

87.
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The Oxford companion to Italian food Gillian Riley by
Publication details: Oxford Oxford University Press 2007
Availability: No items available.

88.
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The Oxford companion to Italian food Gillian Riley by
Publication details: Oxford Oxford University Press 2007
Availability: No items available.

89.
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The silver spoon
Publication details: New York Phaidon Press 2005
Availability: No items available.

90.
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The Oxford companion to Italian food Gillian Riley by
Publication details: Oxford Oxford University Press 2007
Availability: No items available.

91.
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The Oxford companion to Italian food Gillian Riley by
Publication details: Oxford Oxford University Press 2007
Availability: No items available.

92.
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The silver spoon
Publication details: New York Phaidon Press 2005
Availability: No items available.

93.
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200 Italian Favourites : by
Publication details: Hamlyn (UK), 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5945 FIL.

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