Results of search for 'su:"Cooking, British"' › Anna Centenary Library catalog

Results
	1.		Marco Pierre White’s great British feast : over 100 great British recipes from a great British chef with Alex Antonioni Marco Pierre White by White, Marco Pierre Publication details: London Orion 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 WHI.
	2.		My kitchen James Martin by Martin, James Publication details: London Collins [c2009] Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5 MAR.
	3.		The great British village show cookbook James Martin by Martin, James Publication details: London Dorling Kindersley 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5 MAR.
	4.		The illustrated encyclopaedia of British cooking : a classic collection of best-loved traditional recipes from the British Isles with 1000 beautiful step-by-step photographs Annette Yates, Christopher Trotter, Georgina Campbell by Yates, Annette Publication details: London Lorenz 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 YAT.
	5.		The knickerbocker glory years : great British culinary classics by Martin Lampen by Lampen, Martin Publication details: London Bloomsbury 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.120941 LAM.
	6.		The new English table : over 200 recipes from the queen of thrifty, inventive cooking Rose Prince ; photographs by Laura Hynd by Prince, Rose Publication details: London Fourth Estate 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 PRI.
	7.		Best of British Ed Baines ; photography by Lisa Linder by Baines, Ed Publication details: London Kyle Cathie 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 BAI.
	8.		Beyond nose to tail: a kind of British cooking: part II Fergus Henderson & Justin Piers Gellatly ; photographs by Jason Lowe by Henderson, Fergus Gellatly, Justin Piers Edition: 1st ed Publication details: London Bloomsbury 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 614.5941 HEN.
	9.		Canteen: great British food Cass Titcombe, Dominic Lake and Patrick Clayton-Malone by Titcombe, Cass Publication details: London Ebury 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 TIT.
	10.		Classic British cookbook: over 50 recipes inspired by the flavours of the British Isles Helen Woodhall by Woodhall, Helen Publication details: London Kyle Cathie 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 WOO.
	11.		Eating and drinking in roman Britain H.E.M. Cool by Cool, H. E. M Publication details: Cambridge Cambridge University Press 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 COO.
	12.		Food & drink in Britain : from the stone age to the 19th century C. Anne Wilson by Wilson, C. Anne Publication details: Chicago, IL Academy Chicago Publishers c1991 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.300942 WIL.
	13.		Food facts for the kitchen front Publication details: London Harper Press 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 HAR.
	14.		Gary Rhodes at the table Gary Rhodes ; photographs by Sian Irvine by Rhodes, Gary Publication details: London BBC 2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 RHO.
	15.		Gordon Ramsay cooking for friends food, Mark Sargeant ; text, Emily Quah ; photographer, Ditte Isager by Ramsay, Gordon Isager, Ditte Quah, Emily Sargeant, Mark Publication details: London HarperCollins Publishers 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 RAM.
	16.		Gordon Ramsay’s great British pub food Gordon Ramsay, Mark Sargeant ; food, Mark Sargeant ; text, Emily Quah ; photographer, Emma Lee by Ramsay, Gordon Publication details: New York HarperCollins 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 RAM.
	17.		Great British food : the complete recipes from great British menu Sat Bains ... [et al.] by Bains, Sat Publication details: London Dorling Kindersley 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 BAI.
	18.		Great British grub Brian Turner by Turner, Brian Publication details: London Headline 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 TUR.
	19.		Great British menu : top chefs, best recipes, local food Paul Lay by Lay, Paul Publication details: London Dorling Kindersley 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941.
	20.		Love bites : marital skirmishes in the kitchen Christopher Hirst by Hirst, Christopher Publication details: London Fourth Estate 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 HIR.
	21.		Culinary pleasures : cookbooks and the transformation of British food Nicola Humble by Humble, Nicola Publication details: London Faber 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 HUM.
	22.		Culinary pleasures : cookbooks and the transformation of British food Nicola Humble by Humble, Nicola Publication details: London Faber 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 HUM.
	23.		Anglo-Indian food and customs Patricia Brown ; illustrations by Lena Weyer by Brown, Patricia Publication details: London Penguin Books 1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.1 BRO.

Refine your search

Availability

Authors

Item types

Topics

Your search returned 23 results.

Find us on the map