Results of search for 'su:"Cooking, Asian"' › Anna Centenary Library catalog

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	1.		Madhur Jaffrey's world-of-the-east vegetarian cooking Madhur Jaffrey ; illustrated by Susan Gaber by Jaffrey, Madhur Edition: 1st ed Publication details: New York Distributed by Random House, Knopf c1981 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 JAF.
	2.		Momofuku David Chang and Peter Meehan ; photographs by Gabriele Stabile by Chang, David Meehan, Peter Edition: 1st ed Publication details: New York Clarkson Potter c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 CHA.
	3.		The MediterrAsian way : a cookbook and guide to health, weight loss, and longevity, combining the best features of Mediterranean and Asian diets and lifestyles Ric Watson and Trudy Thelander by Watson, Ric Thelander, Trudy Publication details: Hoboken, NJ John Wiley & Sons c2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 WAT.
	4.		Vegetarian times low-fat & fast : 150 easy meatless recipes from the editors of Vegetarian times magazine Publication details: Hoboken, N.J Wiley Publishing c1997 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5636 VEG.
	5.		Blue ginger : east meets west cooking with Ming Tsai by Ming Tsai and Arthur Boehm ; photographs by Alan Richardson ; foreword by Ken Hom by Tsai, Ming Boehm, Arthur Edition: 1st ed Publication details: New York Clarkson Potter 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 TSA.
	6.		Essentials of Asian cuisine : fundamentals and favorite recipes Corinne Trang ; black-and-white photographs by Corinne Trang ; color photographs by Christopher Hirsheimer by Trang, Corinne Publication details: New York Simon & Schuster 2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 TRA.
	7.		Everyday Asian : from soups to noodles, from barbecues to curries, your favorite Asian recipes made easy Marnie Henricksson by Henricksson, Marnie Edition: 1st ed Publication details: New York Morrow c2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 HEN.
	8.		Foolproof Asian cookery : step by step to everyone's favourite recipes from Indonesia, Malaysia, Singapore and Vietnam Ken Hom by Hom, Ken Publication details: London BBC 2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 HOM.
	9.		From curries to kebabs : recipes from the Indian spice trail Madhur Jaffrey by Jaffrey, Madhur Edition: 1st Amer. ed Publication details: New York Clarkson Potter c2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.6384 JAF.
	10.		Helen's Asian kitchen : easy Chinese stir-fries Helen Chen ; photography by Jason Wyche by Chen, Helen Wyche, Jason Publication details: Hoboken, NJ John Wiley & Sons c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5951 CHE.
	11.		Helen's Asian kitchen. easy Asian noodles Helen Chen ; photography by Jason Wyche by Chen, Helen Publication details: Hoboken, NJ John Wiley & Sons 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 CHE.
	12.		Hot wok Hugh Carpenter & Teri Sandison by Carpenter, Hugh Sandison, Teri Publication details: Berkeley, CA Ten Speed Press c1995 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.77 CAR.
	13.		Asian recipes and text, Farina Wong Kingsley ; general editor, Chuck Williams ; photographs, Maren Caruso by Kingsley, Farina Wong Publication details: New York Simon & Schuster/Source c2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 KIN.
	14.		Asian bites : a feast of flavors from turkey through India to Japan Tom Kine ; photography by Lisa Linder by Kime, Tom Edition: 1st American ed Publication details: New York DK Pub 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 KIM.
	15.		Asian crops and human dietetics Usha R. Palaniswamy by Palaniswamy, Usha R Publication details: New York Food Products Press 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.2095 PAL.
	16.		Asian delights Devagi Sanmugam & Christopher Tan by Sanmugam, Devagi Tan, Christopher Publication details: Singapore Marshall Cavendish Cuisine 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 DEV.
	17.		Asian dumplings : mastering gyōza, spring rolls, samosas, and more Andrea Quynhgiao Nguyen by Nguyen, Andrea Quynhgiao Edition: 1st ed Publication details: Berkeley, CA Ten Speed Press c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 NGU.
	18.		Asian flavors of Jean-Georges Jean-Georges Vongerichten ; food photography by Sang An ; travel photography by Daniel del Vecchio by Vongerichten, Jean-Georges Edition: 1st ed Publication details: New York Broadway Books c2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 VON.
	19.		Asian grilling : 85 satay, kebabs, skewers, and other Asian-inspired recipes for your barbecue Su-mei Yu by Yu, Su-mei Edition: 1st ed Publication details: New York William Morrow c2002 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5784 YU.
	20.		Asian one step at a time : the ultimate step-by-step cookbook Jody Vassallo ; photography by Clive Bozzard-Hill by Vassallo, Jody Publication details: London Hamlyn 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 VAS.
	21.		Asian retro food Betty Saw by Saw, Betty Publication details: Singapore Marshall Cavendish Cuisine 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.595 SAW.

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