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	1.		Mycotoxins and food safety edited by Jonathan W. DeVries, Mary W. Trucksess, and Lauren S. Jackson by DeVries, Jonathan W Jackson, Lauren S Trucksess, Mary W American Chemical society Symposium "Mycotoxins and Food Safety" (2000 : Washington, D.C.), American Chemical Society. Meeting. (220th : 2000 : Washington, D.C.) Publication details: Deventer ; New York Kluwer Academic/Plenum Publishers c2002 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.0015795 DEV.
	2.		Nitrogen and phosphorus nutrition of cattle : reducing the environmental impact of cattle operations edited by Ernst Pfeffer and Alexander N. Hristov by Hristov, Alexander N Pfeffer, Ernst Publication details: Wallingford, UK ; Cambridge, MA CABI Pub c2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 636.20852 PFE.
	3.		Foods and feeds edited by Dilip K. Arora, K.G. Mukerji, Elmer H. Marth by Arora, Dilip K Marth, Elmer H Mukerji, K. G Publication details: New York Marcel Dekker 1991 Availability: Items available for loan: Anna Centenary Library (1)Call number: 576.163 ARO.
	4.		Manual of Equine Nutrition and Feeding Management / Carol. Z. Buckhout and Barbara E. Lindberg by Buckhout, Carol. Z Barbara E. Lindberg Language: English Publication details: Hoboken, NJ Wiley-Blackwell 2022 Availability: Items available for loan: Anna Centenary Library (1)Call number: 636.1 BUC.

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