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1.
Mount Sinai expert guides. allergy & clinical immunology edited by Hugh A. Sampson by
Publication details: Hoboken, NJ John Wiley & Sons Inc 2015
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.97 SAM.

2.
Chemical and biological properties of food allergens edited by Lucjan Jędrychowski, Harry J. Wichers by
Publication details: Boca Raton, FL CRC Press/Taylor & Francis 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.975 JED.

3.
Contact & occupational dermatology James G Marks; Peter Elsner; Vincent A DeLeo by
Edition: 3rd ed
Publication details: Maryland Heights, MO Mosby 2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.5 MAR.

4.
Detecting allergens in food edited by Stef J. Koppelman and Sue L. Hefle by
Publication details: Boca Raton, FL Woodhead Pub ; CRC Press 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.975 KOP.

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Food contaminants : mycotoxins and food allergens Darsa P. Siantar, editor ... [et al.] by
Publication details: Washington, DC American Chemical Society ; Distrubuted by Oxford University Press 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.975 SIA.

7.
Allergens and allergen immunotherapy edited by Richard F. Lockey, Dennis K. Ledford by
Edition: 4th ed
Publication details: New York Informa Healthcare 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.9706 LOC.

8.
Allergy and allergic diseases editor-in-chief, A. Barry Kay ; editors, Allen P. Kaplan, Jean Bousquet, Patrick G. Holt ; foreword by K. Frank Austen by
Edition: 2nd ed
Publication details: Chichester, UK ; Malden, MA Wiley-Blackwell 2008
Availability: Items available for loan: Anna Centenary Library (2)Call number: 616.97 KAY, ...

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