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50 Great Pasta Sauces / Pamela Sheldon Johns

By: Language: English Publication details: Kansas City Andrews Mcmeel Publishing, Llc. C2006Edition: 1st edDescription: 111 p. : col. illustrations ; 17 cmISBN:
  • 9780740761782
Subject(s): DDC classification:
  • 641.814 JOH
Summary: 50 Great Pasta Sauces has all the right ingredients to become a best-selling cookbook: everyday Italian recipes that can be prepared fast and affordably, illustrated with beautiful four-color photography. Living on a farm in Tuscany, Pamela Sheldon Johns knows more than a little about Italian cooking, and 50 Great Pasta Sauces showcases some of her best sauces collected throughout her extensive culinary career. The recipes are divided into four mouthwatering categories--vegetable sauces, meat sauces, seafood sauces, and dairy sauces--each designed to be the centerpiece of an irresistible, unforgettable meal.
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Item type Current library Call number Status Barcode
English Books Anna Centenary Library 6TH FLOOR, A WING 641.814 JOH (Browse shelf(Opens below)) Available 448008

Includes index

50 Great Pasta Sauces has all the right ingredients to become a best-selling cookbook: everyday Italian recipes that can be prepared fast and affordably, illustrated with beautiful four-color photography. Living on a farm in Tuscany, Pamela Sheldon Johns knows more than a little about Italian cooking, and 50 Great Pasta Sauces showcases some of her best sauces collected throughout her extensive culinary career. The recipes are divided into four mouthwatering categories--vegetable sauces, meat sauces, seafood sauces, and dairy sauces--each designed to be the centerpiece of an irresistible, unforgettable meal.

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