Results of search for 'ccl=su:"Nutrition policy"' › Anna Centenary Library catalog

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	1.		Malnutrition Margaret Haerens, book editor by Haerens, Margaret Publication details: Detroit, MI Greenhaven Press c2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 362.19639 HAE.
	2.		No cover image available Nutrition improvement projects in Tanzania : implementation, deteminants of performance, and policy implications John M. Msuya by Msuya, John M Publication details: Bern ; New York Peter Lang 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8209678 MSU.
	3.		Nutrition in public health : principles, policies, and practice Arlene Spark by Spark, Arlene J Publication details: Boca Raton, FL CRC Press c2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.85610973 SPA.
	4.		Nutrition policy in Canada, 1870-1939 Aleck Samuel Ostry by Ostry, Aleck S Publication details: Vancouver UBC Press 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.80971 OST.
	5.		Plants in human health and nutrition policy volume editors, Artemis P. Simopoulos, C. Gopalan by Gopalan, C Simopoulos, Artemis P Publication details: Basel Karger c2003 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.2 SIM.
	6.		No cover image available Preventing childhood obesity : health in the balance Committee on Prevention of Obesity in Children and Youth, Food and Nutrition Board, Board on Health Promotion and Disease Prevention ; Jeffrey P. Koplan, Catharyn T. Liverman, Vivica I. Kraak, editors by Koplan, Jeffrey Kraak, Vivica I Liverman, Catharyn T Institute of Medicine (U.S.). Board on Health Promotion and Disease Prevention, Institute of Medicine (U.S.). Committee on Prevention of Obesity in Children and Youth, Institute of Medicine (U.S.). Food and Nutrition Board Publication details: Washington, DC National Academies Press 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.92398 KOP.
	7.		The political economy of hunger Jean Dreze by Dreze, Jean Publication details: Oxford Oxford University Press 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.18091724 DRE.
	8.		The world food problem : tackling the causes of undernutrition in the third world Phillips Foster, Howard D. Leathers by Foster, Phillips Leathers, Howard D Edition: 2nd ed Publication details: Boulder Lynne Rienner Publishers 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8091724 LEA.
	9.		Trade, food, diet, and health : perspectives and policy options edited by Corinna Hawkes ... [et al.] by Hawkes, Corinna Publication details: Oxford, UK ; Malden, MA Blackwell Publishing 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.82 HAW.
	10.		Trust in food : a comparative and institutional analysis Unni Kjaernes, Mark Harvey, Alan Warde by Kjærnes, Unni Harvey, Mark Warde, Alan Publication details: Houndmills, Basingstoke, Hampshire ; New York Palgrave Macmillan 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.194 KJA.
	11.		No cover image available Child growth and nutrition in developing countries : priorities for action edited by Per Pinstrup-Andersen, David Pelletier, Harold Alderman by Alderman, Harold Pelletier, David L Pinstrup-Andersen, Per Publication details: Oxford Oxford University Press 1997 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.2083 PIN.
	12.		Community nutrition : applying epidemiology to contemporary practice Gail C. Frank by Frank, Gail C Edition: 2nd ed Publication details: Sudbury, MA Jones and Bartlett Publishers 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 614.5939 FRA.
	13.		Food policy : integrating health, environment and society Tim Lang, David Barling, Martin Caraher by Lang, Tim Barling, David Caraher, Martin Publication details: Oxford Oxford University Press 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8560941 LAN.
	14.		Food politics : how the food industry influences nutrition and health Marion Nestle by Nestle, Marion Edition: Rev. and expanded ed Publication details: Berkeley University of California Press c2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.476413 NES.
	15.		Food security in Asian countries in the context of millennium goals edited by Vijay S Vyas by Vyas, V. S Academic Foundation (New Delhi, India), Asian Development Research Forum (Bangkok, Thailand), International Development Research Centre (Canada), Samnakngān Kō̜ngthun Sanapsanun Kānwičhai Publication details: New Delhi Published jointly by Academic Foundation, New Delhi and the Asian Development Research Forum (ADRF) and the Thailand Research Fund (TRF), Bangkok, Thailand in cooperation with International Development Research Centre (IDRC), Canada 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.195 VYA.
	16.		Food wars : the global battle for minds, mouths, and markets Tim Lang and Michael Heasman by Lang, Tim Heasman, Michael Publication details: London Earthscan 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 LAN.
	17.		Food, culture, and survival in an African city Karen Coen Flynn by Flynn, Karen Coen Publication details: Basingstoke, Hampshire Palgrave Macmillan 2005 Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.1209678 FLY.
	18.		Food, science, policy, and regulation in the twentieth century : international and comparative perspectives edited by David F. Smith and Jim Phillips by Phillips, Jim Smith, David F Publication details: London ; New York Routledge 2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.80904 SMI.
	19.		Functions of vitamins beyond recommended dietary allowances volume editors, P. Walter, D. Hornig, U. Moser by Hornig, D. H Moser, U Walter, Paul European Academy of Nutritional Sciences. Workshop (1997 : Nice, France) Publication details: Basel Karger c2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 613.286 WAL.
	20.		Global supply chains, standards and the poor : how the globalization of food systems and standards affects rural development and poverty edited by Johan F. M. Swinnen by Swinnen, Johan F. M Publication details: Wallingford ; Cambridge, MA CABI c2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 330.
	21.		Hunger and public action Jean Drèze and Amartya Sen by Drèze, Jean Sen, Amartya Publication details: Oxford Clarendon Press ; Oxford University Press 1989 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.856091724 DRE.
	22.		Let them eat junk : how capitalism creates hunger and obesity Robert Albritton by Albritton, Robert Publication details: London ; New York Distributed in the United States of America exclusively by Palgrave Macmillan, Pluto Press 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.19 ALB.
	23.		Community nutrition in action : an entrepreneurial approach Marie A. Boyle, David H. Holben by Boyle, Marie A Holben, David H Edition: 5th ed Publication details: Belmont, CA Wadsworth Cengage Learning c2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8 BOY.
	24.		Community nutrition in action : an entrepreneurial approach Marie A. Boyle, David H. Holben by Boyle, Marie A Holben, David H Edition: 5th ed Publication details: Belmont, CA Thomson Wadsworth Learning 2010 Availability: No items available.
	25.		Food Jan Grover, book editor by Grover, Jan Publication details: Detroit, MI Greenhaven Press c2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.862 GRO.
	26.		Nutrition in public health : a handbook for developing programs and services edited by Sari Edelstein by Edelstein, Sari Edition: 2nd ed Publication details: Sudbury, MA Jones and Bartlett Publishers c2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 362.176 EDE.
	27.		Nutrition in public health : a handbook for developing programs and services [edited by] Sari Edelstein by Edelstein, Sari Edition: 3rd ed Publication details: Sudbury, MA Jones & Bartlett Learning c2011 Availability: Items available for loan: Anna Centenary Library (1)Call number: 362.176 EDE.
	28.		No cover image available An international nutrition index : concept and analyses of food insecurity and undernutrition at country levels Doris Wiesmann by Wiesmann, Doris Publication details: Bern Peter Lang 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 363.8561 WIE.
	29.		Nutrition in public health : a handbook for developing programs and services edited by Sari Edelstein by Edelstein, Sari Edition: 2nd ed Publication details: Sudbury, MA Jones and Bartlett Publishers c2006 Availability: No items available.
	30.		Nutrition in public health : a handbook for developing programs and services [edited by] Sari Edelstein by Edelstein, Sari Edition: 3rd ed Publication details: Sudbury, MA Jones & Bartlett Learning c2011 Availability: No items available.

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