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	1.		Nutrition management of the cancer patient edited by Abby S. Bloch by Bloch, Abby S Edition: 1st ed Publication details: Rockville, Md Aspen Publishers 1990 Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.9940654 BLO.
	2.		The prostate health program : a guide to preventing and controlling prostate cancer Daniel W. Nixon and Max Gomez by Nixon, Daniel W Gomez, Max Publication details: New York Free Press 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.65 NIX.
	3.		What to eat if you have cancer : healing foods that boost your immune system Maureen Keane and Daniella Chace ; foreword by John A. Lung by Keane, Maureen Chace, Daniella Edition: Updated 2nd ed Publication details: New York McGraw-Hill 2007 Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.9940654 KEA.
	4.		Cancer & nutrition : prevention and treatment [editors], Joel Mason, Gérard Nitenberg by Mason, Joel B Nitenberg, Gérard Edition: 1st ed Publication details: Basel Karger ; Nestlé 2000 Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.994052 MAS.
	5.		Cancer and HIV clinical nutrition pocket guide Gail M. Wilkes by Wilkes, Gail M Edition: 2nd ed Publication details: Sudbury, MA Jones and Bartlett Publishers 1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.9940654 WIL.
	6.		Clinical nutrition for oncology patients [edited by] Mary Marian, Susan Roberts by Marian, Mary Roberts, Susan Edition: 1st ed Publication details: Sudbury, MA Jones and Bartlett Publishers c2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.9940654 MAR.

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