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1.
Feeding and the texture of food edited by J.F.V. Vincent and P.J. Lillford by
Publication details: Cambridge Cambridge University Press 1991
Availability: Items available for loan: Anna Centenary Library (1)Call number: 612.31 VIN.

2.
Feeding and the texture of food J. F. V. Vincent and P. J. Lillford by
Publication details: Cambridge [publisher not identified] 1991
Availability: Items available for loan: Anna Centenary Library (1)Call number: 591.53 VIN.

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