Your search returned 23 results.

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1.
Marco Pierre White’s great British feast : over 100 great British recipes from a great British chef with Alex Antonioni Marco Pierre White by
Publication details: London Orion 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 WHI.

2.
My kitchen James Martin by
Publication details: London Collins [c2009]
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5 MAR.

3.
The great British village show cookbook James Martin by
Publication details: London Dorling Kindersley 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5 MAR.

4.
5.
The knickerbocker glory years : great British culinary classics by Martin Lampen by
Publication details: London Bloomsbury 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.120941 LAM.

6.
The new English table : over 200 recipes from the queen of thrifty, inventive cooking Rose Prince ; photographs by Laura Hynd by
Publication details: London Fourth Estate 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 PRI.

7.
Best of British Ed Baines ; photography by Lisa Linder by
Publication details: London Kyle Cathie 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 BAI.

8.
Beyond nose to tail: a kind of British cooking: part II Fergus Henderson & Justin Piers Gellatly ; photographs by Jason Lowe by
Edition: 1st ed
Publication details: London Bloomsbury 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 614.5941 HEN.

9.
Canteen: great British food Cass Titcombe, Dominic Lake and Patrick Clayton-Malone by
Publication details: London Ebury 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 TIT.

10.
Classic British cookbook: over 50 recipes inspired by the flavours of the British Isles Helen Woodhall by
Publication details: London Kyle Cathie 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 WOO.

11.
Eating and drinking in roman Britain H.E.M. Cool by
Publication details: Cambridge Cambridge University Press 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 COO.

12.
Food & drink in Britain : from the stone age to the 19th century C. Anne Wilson by
Publication details: Chicago, IL Academy Chicago Publishers c1991
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.300942 WIL.

13.
Food facts for the kitchen front
Publication details: London Harper Press 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 HAR.

14.
Gary Rhodes at the table Gary Rhodes ; photographs by Sian Irvine by
Publication details: London BBC 2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 RHO.

15.
Gordon Ramsay cooking for friends food, Mark Sargeant ; text, Emily Quah ; photographer, Ditte Isager by
Publication details: London HarperCollins Publishers 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 RAM.

16.
Gordon Ramsay’s great British pub food Gordon Ramsay, Mark Sargeant ; food, Mark Sargeant ; text, Emily Quah ; photographer, Emma Lee by
Publication details: New York HarperCollins 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 RAM.

17.
Great British food : the complete recipes from great British menu Sat Bains ... [et al.] by
Publication details: London Dorling Kindersley 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 BAI.

18.
Great British grub Brian Turner by
Publication details: London Headline 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 TUR.

19.
Great British menu : top chefs, best recipes, local food Paul Lay by
Publication details: London Dorling Kindersley 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941.

20.
Love bites : marital skirmishes in the kitchen Christopher Hirst by
Publication details: London Fourth Estate 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 HIR.

21.
Culinary pleasures : cookbooks and the transformation of British food Nicola Humble by
Publication details: London Faber 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 HUM.

22.
Culinary pleasures : cookbooks and the transformation of British food Nicola Humble by
Publication details: London Faber 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.5941 HUM.

23.
Anglo-Indian food and customs Patricia Brown ; illustrations by Lena Weyer by
Publication details: London Penguin Books 1998
Availability: Items available for loan: Anna Centenary Library (1)Call number: 394.1 BRO.

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