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1.
Metabolic issues of clinical nutrition editors, Simon P. Allison, Vay Liang W. Go by
Publication details: Basel ; New York ; Vevey, Switzerland Karger ; Nestlé Nutrition 2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.854 ALL.

2.
Micronutrient deficiencies during the weaning period and the first years of life editors, J.M. Pettifor, S. Zlotkin by
Publication details: Basel ; New York ; Vevey, Switzerland Karger ; Nestlé Nutrition 2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.9239 PET.

3.
Micronutrient deficiencies in the first months of life editors, Franc̦ois M. Delange, Keith P. West, Jr by
Publication details: Basel ; New York ; Vevey, Switzerland Karger ; Nestlé Nutrition c2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: RJ399.T7 N37 2002 618.92/39.

4.
Nutrition and aging edited by Irwin H. Rosenberg, Ana Sastre by
Publication details: Basel ; New York Karger ; Nestlé Nutrition 2002
Availability: Items available for loan: Anna Centenary Library (1)Call number: 612.67 ROS.

5.
Nutrition and brain John D. Fernstrom, Ricardo Uauy, Pedro Arroyo, [editors] by
Publication details: Basel ; New York ; Vevey Karger ; Nestlé 2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 612.82 FER.

6.
Nutrition and critical care editors, Luc Cynober, Frederick A. Moore by
Publication details: Basel ; New York ; Vevey Karger ; Nestlé Nutrition 2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 615.854 CYN.

7.
Nutrition support for infants and children at risk editors, Richard J. Cooke, Yvan Vandenplas, Ulrich Wahn by
Publication details: Basel ; New York ; Vevey Karger ; Nestlé Nutrition Institute 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.9239 COO.

8.
Nutritional management of diabetes mellitus and dysmetabolic syndrome editors, J.P. Bantle, G. Slama by
Publication details: Basel ; New York ; Vevey Karger ; Nestlé Nutrition Institute 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.4620654 BAN.

9.
Personalized nutrition for the diverse needs of infants and children editors, Dennis M. Bier, J. Bruce German, Bo Lönnerdal by
Publication details: Basel ; New York ; Vevey, Switzerland Karger ; Nestlé Nutrition Institute c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.92/39 BIE.

10.
Protein and energy requirements in infancy and childhood editors, Jacques Rigo, Ekhard E. Ziegler by
Publication details: Basel ; New York ; Vevey, Switzerland Karger ; Nestlé Nutrition Institute 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.9201 RIG.

11.
The impact of maternal nutrition on the offspring editors, Gerard Hornstra, Ricardo Uauy, Xiaoguang Yang by
Publication details: Basel ; New York ; Vevey, Switzerland Karger ; Nestlé Nutrition 2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.242 HOR.

12.
The window of opportunity : pre-pregnancy to 24 months of age editors, David J.P. Barker, Renate L. Bergmann, Pearay L. Ogra by
Publication details: Basel ; New York ; Vevy, Switzerland Karger ; Nestlé Nutrition Institute 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.9202 BAR.

13.
Cancer & nutrition : prevention and treatment [editors], Joel Mason, Gérard Nitenberg by
Edition: 1st ed
Publication details: Basel Karger ; Nestlé 2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.994052 MAS.

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Drivers of innovation in pediatric nutrition editors, Berthold Koletzko, Sibylle Koletzko, Frank Rümmele by
Publication details: Basel ; Vevey, Switzerland Karger ; Nestlé Nutrition Institute c2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 362.19892 KOL.

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Feeding during late infancy and early childhood : impact on health editors, O. Hernell, J. Schmitz by
Publication details: Basel Karger ; Nestlé Nutrition 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.9239 HER.

18.
Importance of growth for health and development editors, Alan Lucas, Maria Makrides, Ekhard E. Ziegler by
Publication details: Basel ; New York ; Vevey, Switzerland Karger ; Nestlé Nutrition Institute 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.92 LUC.

19.
Issues in complementary feeding editors, Carlo Agostoni, Oscar Brunser by
Publication details: Basel ; New York ; Vevey, Switzerland Karger ; Nestlé Nutrition Institute 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: RJ216 .N393 2006 618.92/02.

20.
Allergic diseases and the environment editors, Erika Isolauri, W. Allan Walker by
Publication details: Basel ; New York Karger ; Nestlé Nutrition 2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 618.9297 ISO.

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