Baked goods freshness : technology, evaluation, and inhibition of staling edited by Ronald E. Hebeda, Henry F. Zobel

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Publication details: New York Marcel Dekker c1996Description: viii, 282 p. : ill. ; 24 cmISBN:

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Item type: Books

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	66752 HEB (Browse shelf(Opens below))	Available		288158

Includes bibliographical references and index

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