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1.
Principles of management for the hospitality industry Dana Tesone by
Publication details: Amsterdam ; London Elsevier/Butterworth-Heinemann 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.940683 TES.

2.
Handbook of hospitality human resources management edited by Dana V. Tesone by
Publication details: Amsterdam Elsevier 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.0683 TES.

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