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Cook 1.0 : a fresh approach to the vegetarian kitchen : breakfast, lunch + dinner Heidi Swanson ; foreword by Art Smith

By: Publication details: New York Stewart, Tabori & Chang 2004Description: 191 p. : col. ill. ; 25 cmISBN:
  • 9781584793359
ISSN:
  • 2004007831
Subject(s): DDC classification:
  • 641.5636 SWA
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Anna Centenary Library 641.5636 SWA (Browse shelf(Opens below)) Available 439439

Includes index

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