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Microwave processing of foods Helmar Schubert, Marc Regier

By: Contributor(s): Publication details: Oxford Woodhead Publishing Limited 2010Description: xiii, 345 p. : ill. ; 24 cmISBN:
  • 9780849334429
Subject(s): DDC classification:
  • 664.02 SCH
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Anna Centenary Library 664.02 SCH (Browse shelf(Opens below)) Available 351667

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