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1.
Ultrasound in food processing edited by Malcolm J.W. Povey and Timothy J. Mason by
Edition: 1st ed
Publication details: London ; New York Blackie Academic & Professional 1998
Availability: Items available for loan: Anna Centenary Library (2)Call number: 664.02 POV, ...

2.
Ultrasound in food processing edited by Malcolm J.W. Povey and Timothy J. Mason by
Edition: 1st ed
Publication details: London ; New York Blackie Academic & Professional 1998
Availability: No items available.

3.
Ultrasound in food processing edited by Malcolm J.W. Povey and Timothy J. Mason by
Edition: 1st ed
Publication details: London ; New York Blackie Academic & Professional 1998
Availability: No items available.

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