Food antioxidants : technological, toxicological, and health perspectives edited by D.L. Madhavi, S.S. Deshpande, D.K. Salunkhe

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Publication details: New York Marcel Dekker c1996Description: viii, 490 p. : ill. ; 24 cmISBN:

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Item type: Books

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	664.06 MAD (Browse shelf(Opens below))	Available		257858

Includes bibliographical references and index

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