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Campylobacter : a practical approach to the organism and its control in foods Chris Bell and Alec Kyriakides

By: Contributor(s): Publication details: Chichester, West Sussex, U.K. ; Malden, MA Wiley-Blackwell 2009Description: viii, 372 p. : ill. ; 24 cmISBN:
  • 9781405156288
ISSN:
  • 2009001744
Subject(s): DDC classification:
  • 664.001579323 BEL
Item type: Books
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Current library Call number Status Date due Barcode
Anna Centenary Library 664.001579323 BEL (Browse shelf(Opens below)) Available 131325

Includes bibliographical references and index

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